2020 Ceritas, Peter Martin Ray Vineyard Chardonnay, Santa Cruz Mountains, California, USA

2020 Ceritas, Peter Martin Ray Vineyard Chardonnay, Santa Cruz Mountains, California, USA

Product: 20208064846
 
2020 Ceritas, Peter Martin Ray Vineyard Chardonnay, Santa Cruz Mountains, California, USA

Buying options

Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
You can place a bid for this wine on BBX

Description

The 2020 Chardonnay Peter Martin Ray Vineyard is one of the most gorgeous wines in this range. Crushed rocks, white flowers, mint, white pepper and citrus peel are all beautifully lifted in this vibrant Santa Cruz Mountains Chardonnay. This builds beautifully with time in the glass.

Drink 2023 - 2028

Antonio Galloni, Vinous.com (August 2023)

wine at a glance

Delivery and quality guarantee

Critics reviews

Antonio Galloni, Vinous93/100

The 2020 Chardonnay Peter Martin Ray Vineyard is one of the most gorgeous wines in this range. Crushed rocks, white flowers, mint, white pepper and citrus peel are all beautifully lifted in this vibrant Santa Cruz Mountains Chardonnay. This builds beautifully with time in the glass.

Drink 2023 - 2028

Antonio Galloni, Vinous.com (August 2023)

Read more
Jeb Dunnuck95/100

Coming from the pure shale soils of a site perched 1800 feet above the fog line, the 2020 Chardonnay Peter Martin Ray is more savoury and compact, with white mushroom, peach skin, and a slate-like minerality. The palate is rounder and has a more glycerin feel than the rest, with pineapple, orange blossom, and beeswax. Drink over the next ten or more years.

Drink 2022 - 2033

Audrey Frick, JebDunnuck.com (August 2022)

Read more

About this WINE

Ceritas

Ceritas

Ceritas is a family-owned winery in California that produces small quantities of handcrafted wines. The winery is known for its focus on terroir-driven Chardonnay and Pinot Noir, sourced from vineyards in Sonoma, Mendocino, and Santa Cruz counties. The owners, John and Phoebe Raytek, have a deep passion for wine, and their goal is to produce wines that express the unique qualities of the vineyards where they are grown.

The wines are made with minimal intervention, allowing the grapes to fully express their natural character and reflect the vineyard's terroir. The winery uses organic and biodynamic farming practices, and the grapes are hand-harvested and sorted to ensure that only the highest quality fruit is used in winemaking.

Find out more
Santa Cruz Mountains

Santa Cruz Mountains


The Santa Cruz Mountains AVA is a Viticultural Area that is based around the Santa Cruz Mountains in California. The appellation enjoys a large diveristy of micro-climates, affected by the mountain topography, the Pacific Ocean, and the nearby San Francisco Bay.

The  wine appellation encompasses 1,500 acres of vineyards, dominated by mainly Pinot noir, Cabernet Sauvignon, Chardonnay, with more smaller blocks of Cabernet Franc, Carignane, Dolcetto, Grenache, Malbec, Malvasia, Merlot, Mondeuse, Mourvedre, Nebbiolo, Petit Verdot, Petite Sirah, Sangiovese, Sauvignon Blanc, Syrah, Viognier, Zinfandel.

Notable wineries in the appellation include: Bonny Doon Vineyard,  Ridge Vineyards , Neely

Find out more
Chardonnay

Chardonnay

Chardonnay is often seen as the king of white wine grapes and one of the most widely planted in the world It is suited to a wide variety of soils, though it excels in soils with a high limestone content as found in Champagne, Chablis, and the Côte D`Or.

Burgundy is Chardonnay's spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvellous poise, elegance and balance. They are unquestionably the finest dry white wines in the world. Chardonnay plays a crucial role in the Champagne blend, providing structure and finesse, and is the sole grape in Blanc de Blancs.

It is quantitatively important in California and Australia, is widely planted in Chile and South Africa, and is the second most widely planted grape in New Zealand. In warm climates Chardonnay has a tendency to develop very high sugar levels during the final stages of ripening and this can occur at the expense of acidity. Late picking is a common problem and can result in blowsy and flabby wines that lack structure and definition.

Recently in the New World, we have seen a move towards more elegant, better- balanced and less oak-driven Chardonnays, and this is to be welcomed.

Find out more

When is a wine ready to drink?

We provide drinking windows for all our wines. Alongside the drinking windows there is a bottle icon and a maturity stage. Bear in mind that the best time to drink a wine does also depend on your taste.

Not ready

These wines are very young. Whilst they're likely to have lots of intense flavours, their acidity or tannins may make them feel austere. Although it isn't "wrong" to drink these wines now, you are likely to miss out on a lot of complexity by not waiting for them to mature.

Ready - youthful

These wines are likely to have plenty of fruit flavours still and, for red wines, the tannins may well be quite noticeable. For those who prefer younger, fruitier wines, or if serving alongside a robust meal, these will be very enjoyable. If you choose to hold onto these wines, the fruit flavours will evolve into more savoury complexity.

Ready - at best

These wines are likely to have a beautiful balance of fruit, spice and savoury flavours. The acidity and tannins will have softened somewhat, and the wines will show plenty of complexity. For many, this is seen as the ideal time to drink and enjoy these wines. If you choose to hold onto these wines, they will become more savoury but not necessarily more complex.

Ready - mature

These wines are likely to have plenty of complexity, but the fruit flavours will have been almost completely replaced by savoury and spice notes. These wines may have a beautiful texture at this stage of maturity. There is lots to enjoy when drinking wines at this stage. Most of these wines will hold in this window for a few years, though at the very end of this drinking window, wines start to lose complexity and decline.