2021 Mâcon-Milly-Lamartine, Clos du Four, Les Héritiers du Comte Lafon,Burgundy

2021 Mâcon-Milly-Lamartine, Clos du Four, Les Héritiers du Comte Lafon,Burgundy

Product: 20211065918
 
2021 Mâcon-Milly-Lamartine, Clos du Four, Les Héritiers du Comte Lafon,Burgundy

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Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
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Description

The price of the 75cl bottle, reduced from £32 previously, includes a 20% discount. This offer is valid until stocks last and does not apply to BBX listings.

The high altitude and cool mircoclimate of the Clos du Four vineyard meant that it was almost completely spared from the frost, yielding a foudre and four 600-litre demi-muids. There is a delightful flinty struck match reduction on the nose, plenty of weighty white fruit and ripe citrus on the palate, and a cleansing, saline finihs. A wine of real sophistication.

Drink 2024 - 2030

Berry Bros. & Rudd

wine at a glance

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Critics reviews

Jasper Morris MW87/100

Half a crop, but enough to make separately. A fuller lemon yellow with a little more fruit weight on the nose. Bottled just before the harvest. Some yellow fruit, a little saline touch, not quite the classic backbone and persistence of classic Clos du Four but the quality of the vineyard still shows.

Drink 2024 - 2027

Jasper Morris MW, Inside Burgundy (January 2023)

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About this WINE

Heritiers du Comte Lafon

Heritiers du Comte Lafon

Les Héritiers du Comte Lafon was established in 1999 when the famed Lafon family of Meursault purchased a small domaine in Milly-Lamartine.

Their enthusiasm for the project has grown ever since, as has the domaine: today it covers 26 hectares in the most prestigious appellations of the Mâconnais, all farmed biodynamically.

The estate is overseen by the energetic Caroline Gon, in close consultation with Dominique Lafon. The 2020 vintage sees the increased involvement of Dominique’s daughter Léa and nephew Pierre, both taking a keen interest in the Mâconnais project.

Caroline continues to run the estate on a day-to-day basis, putting Dominique’s vision into practice.

In the winery
Vinification and ageing continue to move towards larger oak formats, with increased use of foudres and demi-muids. The team recognise the profile of Mâcon wines as being more generous and fruitier than those of the Côte d’Or. So their aim is to retain as much freshness as possible, and not to impart too much oak character.

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Mâcon

Mâcon

The city of Mâcon represents the capital of the Mâconnais district in the region of Burgundy, to which it lends its name. There are various appellations under the name Mâcon: the generic Mâcon AC, Mâcon Supérieur and the Mâcon-Villages, in ascending order of how much land each appellation entails.

The standard Mâcon AC controls around 53 hectares of vineyard, 70 percent of which is used to produce just white wine, primarily from the Chardonnay grape. Mâcon used to be recognised for its red wines, but in the last century Mâconnais whites have come to the forefront far more. This generic appellation represents a specific style of wine made across the Mâconnais district, rather than an appellation which would cover a select area or terroir.

The ‘Supérieur’ in Mâcon Supérieur refers not to an increase in quality but rather to the boost in alcohol content, a term which can be applied to either red or white wines.

Mâcon-Villages is a specific appellation which refers to white wines produced in certain areas of the Mâconnais region, and usually denotes an improvement in quality over the straightforward Mâcon AC wines.

Many of the small communes under the Mâcon classification opt to add their name to that of the appellation on their wines; notable examples include La Roche Vineuse, Uchizy and Lugny.

Wines from Mâcon tend to be uncomplicated affairs, simple but enjoyable, and the whites in particular are notable for their dry, light bodies and the presence of floral and nutty facets.

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Chardonnay

Chardonnay

Chardonnay is often seen as the king of white wine grapes and one of the most widely planted in the world It is suited to a wide variety of soils, though it excels in soils with a high limestone content as found in Champagne, Chablis, and the Côte D`Or.

Burgundy is Chardonnay's spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvellous poise, elegance and balance. They are unquestionably the finest dry white wines in the world. Chardonnay plays a crucial role in the Champagne blend, providing structure and finesse, and is the sole grape in Blanc de Blancs.

It is quantitatively important in California and Australia, is widely planted in Chile and South Africa, and is the second most widely planted grape in New Zealand. In warm climates Chardonnay has a tendency to develop very high sugar levels during the final stages of ripening and this can occur at the expense of acidity. Late picking is a common problem and can result in blowsy and flabby wines that lack structure and definition.

Recently in the New World, we have seen a move towards more elegant, better- balanced and less oak-driven Chardonnays, and this is to be welcomed.

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