2023 Château Pichon Longueville Comtesse de Lalande, Pauillac, Bordeaux

2023 Château Pichon Longueville Comtesse de Lalande, Pauillac, Bordeaux

Product: 20238009157
Place a bid
Prices start from £660.00 per case Buying options
2023 Château Pichon Longueville Comtesse de Lalande, Pauillac, Bordeaux

Buying options

Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
Case format
Price per case
6 x 75cl bottle
Berry Bros. & Rudd BB&R 9 cases £660.00
En Primeur Limited availability
En Primeur Limited availability
You can place a bid for this wine on BBX
Place a bid


Blend: 80% Cabernet Sauvignon; 17% Merlot; 3% Cabernet Franc.

This is an incredibly fine and elegant expression from winemaker Nicolas Glumineau and his team, who are now in their third year of organic conversion. Lilac, violet and cassis notes make for a very attractive and notably floral bouquet, with some underlying, blue-fruited undertones.

The palate is precise, with a velvet-like texture. It quickly gains momentum, centred around a core of rich, dark fruits. The tannins are fine and shape the wine well. There is a bright acidity which leads to a superb finish, with a slight mineral edge. This is hugely impressive.

Drink 2030 - 2060

Our score: 18.5/20

Berry Bros. & Rudd

wine at a glance

Delivery and quality guarantee

Critics reviews

Jane Anson98/100

Intense and luxurious, with wonderful balance and grip, has the old school feel of a powerful, structured but effortlessly drinkable Pauillac with the precison and sculpted fruit quality of recent vintages at this exceptional estate. A gorgeous mix of cassis, cocoa bean, espresso, squid ink, graphite, pencil lead and gunsmoke. A wine you will want to drink and share, and one that is fully at the top of the vintage. 14.7% press wine, 60% new oak, final year of conversion to organics. Nicolas Glumineau director. Tasted twice.

Drink 2033 - 2050

Jane Anson, Inside Bordeaux (April 2024)

Read more
Neal Martin, Vinous96-98/100

The 2023 Pichon-Longueville Comtesse de Lalande was picked from September 6 until 29, with some rain on September 20 in the middle of Cabernet picking. But, Nicolas Glumineau remarked that the vineyard/fruit was in good condition; one day of rain did not affect the quality. The 2023 has a quintessential Comtesse bouquet, displaying pure and expressive black fruit laced with violet and graphite, delivered with impressive delineation. The palate is very refined on the entry. This is armed with beguiling symmetry—poised yet intense on the finish. It doesn’t exert huge grip because it knows it doesn't need to, and it fans out gloriously. Outstanding.

Drink 2029 - 2060

Neal Martin, Vinous.com (April 2024)

Read more
Antonio Galloni, Vinous95-98/100

The 2023 Pichon-Longueville Comtesse de Lalande marries elegance, power and sophistication. Soft, ripe tannins wrap around a core of inky dark fruit, licorice, spice, pencil shavings, lavender and menthol. Bright acids pull it all together on the finish. In 2023, Pichon Comtesse blends Merlot picked early for freshness and Cabernets picked later for tannin ripeness and flavor complexity. Readers will have to be patient, but the 2023 holds considerable promise for those who can wait. This is another stellar effort from the team led by General Manager Nicolas Glumineau. Tasted three times.

Drink 2033 - 2073

Antonio Galloni, Vinous.com (April 2024)

Read more
Lisa Perrotti-Brown MW95-97+/100

The 2023 Pichon Longueville Comtesse de Lalande is deep garnet-purple in color. It slowly emerges from the glass with compelling restraint, offering glimpses at scents of cassis, kirsch, and fresh blackberries followed by nuances of violets, graphite, and cedar chest. The medium-bodied palate is tightly wound and energetic, with a firm frame of grainy tannins and beautifully knit freshness, finishing long and earthy. This is a classic. The blend is 80% Cabernet Sauvignon, 17% Merlot, and 3% Cabernet Franc.

Drink 2029 - 2050

Lisa Perrotti-Brown MW, The Wine Independent (May 2024)

Read more
Jancis Robinson MW18/20

80% Cabernet Sauvignon, 17% Merlot and 3% Cabernet Franc. Cask sample.

Seductive, elegant aroma. Dark fruit with a touch of zest and spice. Lovely texture of tannin, the palate fresh but suave and aromatic. Tannins present but very, very fine. Elegance and power combined. Bravo.

Drink 2032 - 2055

James Lawther MW, JancisRobinson.com (April 2024)

Read more
Wine Advocate97-99/100

The 2023 Pichon Longueville Comtesse de Lalande is a brilliant wine that will be worth a special effort to track down. Unwinding in the glass with aromas of wild berries and cassis mingled with licorice, lilac, iris root, violet, burning embers and pencil shavings, it's medium to full-bodied, seamless and complete, with a deep, layered core of cool fruit that largely conceals it's ultra-refined structuring tannins. At a very measured 13% alcohol and 3.67 pH, it unites all Pichon Comtesse's sensuality with unimpeachable Pauillac classicism. The 2023 is a blend of 80% Cabernet Sauvignon, 17% Merlot and 3% Cabernet Franc.

Since joining Pichon Lalande just after the 2012 harvest, Nicolas Glumineau has made a number of changes. In the vineyards, Cabernet Sauvignon is increasingly displacing Merlot, and the soils are worked less frequently. Cover crops are employed, canopy management has evolved, with both fruiting canes now trained in the same direction—Glumineau would like to trial pruning "Guyot simple" if Pauillac's cahier de charges (appellation rules) permitted it—and 27 hectares of the estate's 102 are being farmed organically. A new, highly functional winery and cellar equips him with stainless steel tronconic tanks adapted to parcel-by-parcel vinification. Cooperage choices, too, have been refined (some 65% new oak is the order of the day), and the duration of élevage has been extended to 18-19 months in barrel before racking to tank before bottling. The result? Even as Cabernet Sauvignon occupies a more and more important place in the blend, Pichon Lalande has never been more seamless and sensual, exhibiting a rare degree of structural refinement combined with remarkable complexity and depth of flavor.

William Kelley, Wine Advocate (April 2024)

Read more
James Suckling98-99/100

Wow. This is really excellent, with superb finesse and focus. It has tight density that is almost diamond-like in its brilliance. Medium to full body, with a quality of tannin that is incredibly seamless. Like silk in texture. A top Pichon Lalande. From organic and biodynamically grown grapes. 80% cabernet sauvignon, 17% merlot and 3% cabernet franc. May be better than 2022.

James Suckling, JamesSuckling.com (April 2024)

Read more

This smells divine, lovely lush blackcurrant and black cherry characters on the nose with pencil led, graphite, liquorice and menthol elements - very Pauillac on the nose. Gorgeous weight, supple and agile, great movement and energy to this. Acidity makes this buzzy, tangy and bright but not over the top, this keeps its structure and retains a serious directness from start to finish. Generous licks of minerality adds some cool classicism to it. Sleek and refined, precise and very drinkable. One of a number of brilliant Pauillac wines in 2023. Winemaker Nicolas Glumineau wants it to be racy and it’s certainly racy. 50% grand vin production, 50% second. 3.67pH, 14.7% press wine only Cabernet. Ageing 19 months, 60-65% new oak and then one wine barrels.

Drink 2033 - 2049

Georgina Hindle, Decanter (April 2024)

Read more
Jeb Dunnuck95-97+/100

The Grand Vin 2023 Château Pichon-Longueville Comtesse De Lalande checks in as 80% Cabernet Sauvignon, 17% Merlot, and the rest Cabernet Franc. It's a beautiful, elegant wine offering incredible finesse and elegance in its darker, almost blue fruits as well as graphite, violets, and crushed stone-like minerality. Medium to full-bodied, balanced, with silky tannins, as well as outstanding length, it brings that classic Comtesse round, seductive, sexy style and is another gorgeous wine from this remarkable team.

Jeb Dunnuck, JebDunnuck.com (May 2024)

Read more

About this WINE

Château Pichon Comtesse

Château Pichon Comtesse

Château Pichon Comtesse is an estate in Pauillac on the Left Bank of Bordeaux. The estate was ranked a Second Growth in Bordeaux’s 1855 classification, and belongs to an unofficial group referred to as “Super Seconds”.

It is located in the southern part of the Pauillac appellation, just next to Château Latour and a short distance from the border with St Julien. The attractive château building here is visible from the D2 road as you approach Pauillac from the south, on the opposite side of the street from Château Pichon Baron. The two neighbours were once part of one larger estate, which was divided in two in 1850. From 1978 until the mid-2000s, Pichon Comtesse was managed by Madame May-Eliane de Lencquesaing, one of the most prominent women in Bordeaux history.

Today, the estate belongs to the Rouzaud family, owners of Champagne Louis Roederer. The estate, which currently has 80 hectares of vines, is managed by talented winemaker Nicolas Glumineau. Nicolas and his team also manage Château de Pez, a sibling estate further north in St Estèphe.

Find out more


Pauillac is the aristocrat of the Médoc boasting boasting 75 percent of the region’s First Growths and with Grand Cru Classés representing 84 percent of Pauillac's production.

For a small town, surrounded by so many familiar and regal names, Pauillac imparts a slightly seedy impression. There are no grand hotels or restaurants – with the honourable exception of the establishments owned by Jean-Michel Cazes – rather a small port and yacht harbour, and a dominant petrochemical plant.

Yet outside the town, , there is arguably the greatest concentration of fabulous vineyards throughout all Bordeaux, including three of the five First Growths. Bordering St Estèphe to the north and St Julien to the south, Pauillac has fine, deep gravel soils with important iron and marl deposits, and a subtle, softly-rolling landscape, cut by a series of small streams running into the Gironde. The vineyards are located on two gravel-rich plateaux, one to the northwest of the town of Pauillac and the other to the south, with the vines reaching a greater depth than anywhere else in the Médoc.

Pauillac's first growths each have their own unique characteristics; Lafite Rothschild, tucked in the northern part of Pauillac on the St Estèphe border, produces Pauillac's most aromatically complex and subtly-flavoured wine. Mouton Rothschild's vineyards lie on a well-drained gravel ridge and - with its high percentage of Cabernet Sauvignon - can produce (in its best years) Pauillac's most decadently rich, fleshy and exotic wine.

Latour, arguably Bordeaux's most consistent First Growth, is located in southern Pauillac next to St Julien. Its soil is gravel-rich with superb drainage, and Latour's vines penetrate as far as five metres into the soil. It produces perhaps the most long-lived wines of the Médoc.

Recommended Châteaux
Ch. Lafite-Rothschild, Ch. Latour, Ch. Mouton-Rothschild, Ch. Pichon-Longueville Baron, Ch. Pichon Longueville Comtesse de Lalande, Ch. Lynch-Bages, Ch. Grand-Puy-Lacoste, Ch, Pontet-Canet, Les Forts de Latour, Ch. Haut-Batailley, Ch. Batailley, Ch. Haut-Bages Libéral.

Find out more
Cabernet Sauvignon Blend

Cabernet Sauvignon Blend

Cabernet Sauvignon lends itself particularly well in blends with Merlot. This is actually the archetypal Bordeaux blend, though in different proportions in the sub-regions and sometimes topped up with Cabernet Franc, Malbec, and Petit Verdot.

In the Médoc and Graves the percentage of Cabernet Sauvignon in the blend can range from 95% (Mouton-Rothschild) to as low as 40%. It is particularly suited to the dry, warm, free- draining, gravel-rich soils and is responsible for the redolent cassis characteristics as well as the depth of colour, tannic structure and pronounced acidity of Médoc wines. However 100% Cabernet Sauvignon wines can be slightly hollow-tasting in the middle palate and Merlot with its generous, fleshy fruit flavours acts as a perfect foil by filling in this cavity.

In St-Emilion and Pomerol, the blends are Merlot dominated as Cabernet Sauvignon can struggle to ripen there - when it is included, it adds structure and body to the wine. Sassicaia is the most famous Bordeaux blend in Italy and has spawned many imitations, whereby the blend is now firmly established in the New World and particularly in California and  Australia.

Find out more