2014 Château Léoville Las Cases, St Julien, Bordeaux

2014 Château Léoville Las Cases, St Julien, Bordeaux

Product: 20148007922
Prices start from £795.00 per case Buying options
2014 Château Léoville Las Cases, St Julien, Bordeaux

Buying options

Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
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6 x 75cl bottle
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Description

This property seem to be able to deliver exceptional wines whatever the weather due to arguably one of the best terroir in Bordeaux and a dedicated wine making team who is adverse to trends and do not manufacture their wines. This year is no exception, the nose is intense and layered with cassis and blackberries. Once on the palate the power and drive is instant, covering all parts with meaty, powerful black fruits. The length is firm and focused but the tannins are very ripe. This vintage will open up quite quickly but with such power and balance this is also built for the long term.
Max Lalondrelle, Fine Wine Buying Director

wine at a glance

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Critics reviews

Wine Advocate96/100
The 2014 Leoville-Las Cases is a blend of mostly Cabernet Sauvignon, with Cabernet Franc and Merlot, cropped at 33 hectoliters per hectare and matured in 85% new oak. There is 6.8% vin de presse this year. Picked between 30 September and 13 October over 12 days. It has a delectable bouquet with very precise, mineral-rich black fruit infused with oyster shell, which appears to be a leitmotif of Jean-Huber Delon's 2014s! The palate is medium-bodied with wondrous purity and tension, the acidity beautifully poised and imparting the palpable sense of energy from start to finish. Where it really excels is on the finish: exquisite structure, very complex with enormous persistence that lingers for more than a minute. Surely the wine of the appellation, ditto one of the best Left Bank 2014s.
Neal Martin - 31/03/2017 Read more
Jancis Robinson MW17/20
Very dark crimson. Intense nose but much lighter and more transparent than Las Cases of old. A little tough at the moment. Dry finish but neither austere nor overdone. Almost delicate – not an adjective I would normally associate with Las Cases.
Jancis Robinson MW - jancisrobinson.com - Mar 2015 Read more
Decanter18.5/20
Fragrant density from 79% Cabernet Sauvignon. Fine chalky tannins and great purity and depth – quite severe in the Las Cases style but clearly a wine of great class. Read more

About this WINE

Chateau Leoville Las Cases

Chateau Leoville Las Cases

Château Léoville Las Cases is one of the largest and oldest classified growths in the Médoc. It is the largest of the 3 Léoville properties and now without doubt the leading estate in St-Julien.

Léoville Las Cases's 97 hectares of vineyards are superbly sited on gravelly-clay soils with the largest plot being surrounded by a stone wall and stretching between the village of St-Julien and Château Latour. The wine is a Cabernet Sauvignon dominated blend (65%), and is matured in oak barriques (70-80% new) for 18 months.

Léoville Las Cases produces arguably the most exotically perfumed wine in the Médoc and this can be partially attributed to the must being fermented at lower than average temperatures, which leads to its youthful aromatic richness being retained. On the palate it is powerful and concentrated and marvellously well-balanced.

Léoville Las Cases is a 2ème Cru Classé in name but produces 1er Cru Classé quality wines.

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St Julien

St Julien

St Julien is the smallest of the "Big Four" Médoc communes. Although, without any First Growths, St Julien is recognised to be the most consistent of the main communes, with several châteaux turning out impressive wines year after year. 

St Julien itself is much more of a village than Pauillac and almost all of the notable properties lie to its south. Its most northerly château is Ch. Léoville Las Cases (whose vineyards actually adjoin those of Latour in Pauillac) but,  further south, suitable vineyard land gives way to arable farming and livestock until the Margaux appellation is reached.  

The soil is gravelly and finer than that of Pauillac, and without the iron content which gives Pauillac its stature. The homogeneous soils in the vineyards (which extend over a relatively small area of just over 700 hectares) give the commune a unified character.

The wines can be assessed as much by texture as flavour, and there is a sleek, wholesome character to the best. Elegance, harmony and perfect balance and weight, with hints of cassis and cedar, are what epitomise classic St Julien wines. At their very best they combine Margaux’s elegance and refinement with Pauillac’s power and substance.

Ch. Léoville Las Cases produces arguably the most sought-after St Julien, and in any reassessment of the 1855 Classification it would almost certainly warrant being elevated to First Growth status.

Recommended Châteaux: Ch. Léoville Las CasesCh.Léoville Barton, Ch Léoville Poyferré, Ch. Ducru-Beaucaillou, Ch Langoa Barton, Ch Gruaud Larose, Ch. Branaire-Ducru, Ch. Beychevelle

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Cabernet Sauvignon Blend

Cabernet Sauvignon Blend

Cabernet Sauvignon lends itself particularly well in blends with Merlot. This is actually the archetypal Bordeaux blend, though in different proportions in the sub-regions and sometimes topped up with Cabernet Franc, Malbec, and Petit Verdot.

In the Médoc and Graves the percentage of Cabernet Sauvignon in the blend can range from 95% (Mouton-Rothschild) to as low as 40%. It is particularly suited to the dry, warm, free- draining, gravel-rich soils and is responsible for the redolent cassis characteristics as well as the depth of colour, tannic structure and pronounced acidity of Médoc wines. However 100% Cabernet Sauvignon wines can be slightly hollow-tasting in the middle palate and Merlot with its generous, fleshy fruit flavours acts as a perfect foil by filling in this cavity.

In St-Emilion and Pomerol, the blends are Merlot dominated as Cabernet Sauvignon can struggle to ripen there - when it is included, it adds structure and body to the wine. Sassicaia is the most famous Bordeaux blend in Italy and has spawned many imitations, whereby the blend is now firmly established in the New World and particularly in California and  Australia.

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