Red, Ready, but will improve

2014 Sam Harrop Cedalion Syrah, Church Bay, Waiheke Island

2014 Sam Harrop Cedalion Syrah, Church Bay, Waiheke Island

Red | Ready, but will improve | Sam Harrop | Code:  40092 | 2014 | New Zealand > Auckland | Syrah/Shiraz | Medium Bodied, Dry | 14.0 % alcohol

Prices: 

Please note:

Wines sold "In Bond" (including BBX) or “En Primeur” are not available for immediate delivery and storage charges may apply.

Duty and VAT must be paid separately before delivery can take place.

Bottle

£44.95

Case price (12)
£485.40 Saving £54.00

Bottle 6 x 75cl 90cs

£189.24
See All Listings

The Producer

Sam Harrop

Sam Harrop

Having lived in London at the heart of the UK wine trade for many years, Sam Harrop MW moved back to New Zealand with his family a few years ago and now makes wines under his own name (for the first time), working his aunt and uncle’s vineyard on the sub-tropical Waiheke Island. The vineyard is situated at 400 metres altitude and the 14-year-old Chardonnay vines are dry-farmed achieving yields of around 25 hectolitres per hectare.

The Cedalion Chardonnay name comes from Greek mythology; Cedalion was a humble servant from Lemnos who, literally, stood on the shoulders of the blinded giant Orion to guide him to Helios and restore his vision. The name also refers to the determined spirit of one of Sam’s ancestors, Jeremiah Horrocks who, in 1639, challenged the work of the most famous astronomer of the time and was the first person to accurately predict the Transit of Venus, an extremely rare event. This prediction led Cook to sail to Tahiti to witness it for himself and his explorations after this event then guided him to the discovery of New Zealand.

The Grape

Syrah/Shiraz

Syrah/Shiraz

A noble black grape variety grown particularly in the Northern Rhône where it produces the great red wines of Hermitage, Cote Rôtie and Cornas, and in Australia where it produces wines of startling depth and intensity. Reasonably low yields are a crucial factor for quality as is picking at optimum ripeness. Its heartland, Hermitage and Côte Rôtie, consists of 270 hectares of steeply terraced vineyards producing wines that brim with pepper, spices, tar and black treacle when young. After 5-10 years they become smooth and velvety with pronounced fruit characteristics of damsons, raspberries, blackcurrants and loganberries.

It is now grown extensively in the Southern Rhône where it is blended with Grenache and Mourvèdre to produce the great red wines of Châteauneuf du Pape and Gigondas amongst others. Its spiritual home in Australia is the Barossa Valley, where there are plantings dating as far back as 1860. Australian Shiraz tends to be sweeter than its Northern Rhône counterpart and the best examples are redolent of new leather, dark chocolate, liquorice, and prunes and display a blackcurrant lusciousness.

South African producers such as Eben Sadie are now producing world- class Shiraz wines that represent astonishing value for money.

The Region

Auckland

Auckland

At the head of North Island, the Auckland region brims with a disproportionate amount of wineries (17 percent of New Zealand's total), even though it is planted with just two percent of the country's vines.

Despite being on the doorstep of an affluent Auckland, the fairly humid, near-tropical climate and fertile soils makes fine wine little more than a pipe dream – the notable exception being Kumeu River Wines, where the tireless work of the Brajkovich family in taming the vines while honing their winemaking has resulted in the country's finest Chardonnays.

Delivery Options

 



UK Wide
 

Standard: Within 3 working days (for orders placed before 2pm)

Specified Date*: 9am-5pm


* "Specified Date" is not available in Northern Ireland, The Isle of Man, The Isle of Wight, The Isles of Scilly and some areas of Scotland.

Further Details


**Qualifying order value excludes tickets, vouchers and wines bought inbond

Order value per delivery address**:
Over £100 - FREE DELIVERY
Below £100 - £7.50



 




Premium Services
 

Premium Services are available in mainland UK only
 

Next Weekday or Saturday Delivery
 

£12.50
 

Pre-10am Any Day (not available on Saturday)
 

£15.00
 

 




Shop Collection
 

When selecting "Collection" at the check-out, please allow 3 working days for us to process your order from our central warehouses. We therefore highly recommend telephoning before you make your journey to check that your order is ready. Collection is available from our two shops in London  &  Basingstoke.
 



FREE
 




International
 

International Delivery to Europe & Rest of the World
Subject to a minimum order value of £100 excluding the delivery charge, per delivery address.

Please note: We are unable to deliver Spirits to the USA

All orders for delivery outside the EU may be liable to local duties and taxes for which customers are responsible. The local delivery agent in your destination country will contact you to arrange payment of these taxes
 

Charges & Destinations
 

 

Storage Details
 
Storage in BB&R Warehouses
 

  Wines bought from Berry Bros. & Rudd can be stored
in our temperature controlled warehouses.
We can only accept orders for unmixed cases.
Storage Charges:
£12.00 (inc. VAT)
per case per annum
Customer Reserves For wines purchased In Bond,
Duty & VAT charges become payable upon withdrawing from your reserves.
BBX wines can only be bought In Bond.
More information on wine storage
£10.20 (inc. VAT)
per case per annum
for Cellar Plan Members
Customer Reviews
Questions And Answers