One-Day Bordeaux School, Saturday 21st October 2017
Product: 45677
Ticket price - {0} per person
One Day Wine School
Our one-day wine schools are a great way to get a thorough overview of a region in a day.
Starting in the morning with tea and coffee on arrival, we spend around 2 hours exploring the region, with 8-12 wines showcasing all different styles. With the basics covered, we head to our vaulted Napoleon cellar for an aperitif and to put the morning’s education to the test with 5 more wines paired over a delicious lunch, crafted by Head Chef Stewart Turner.
The day finishes around 3.30pm.
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Description
An understanding of Bordeaux is essential for any would-be wine connoisseur. Discover why the region has such an enviable reputation for its red wines and explore its whites too. Learn about the landmark 1855 classification of Bordeaux and taste a plethora of wines featured then, which continue to have glowing reputations today.
Not only will you have the chance to compare and contrast all the famous village names but you will also taste older wines from the region. All this will be followed by a Bordelais-themed luncheon in our cellars, accompanied by even more fine Bordeaux as it is meant to be enjoyed – with haute cuisine.
Dress code: smart casual
NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock at the time of the event, so most will be available to order afterwards.
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