Tour de Bordeaux Dinner, Friday 13th October 2017

Tour de Bordeaux Dinner, Friday 13th October 2017

Product: 45737
Ticket price - {0} per person Book
Tour de Bordeaux Dinner, Friday 13th October 2017

Book

Available for delivery or collection. Pricing includes duty and VAT.
Tour de Bordeaux Dinner, Friday 13th October 2017
Places available Maximum 4 tickets per person

Description

Besides laying claim to being France’s largest vineyard area, and home to more large wine estates than anywhere else in the country, Bordeaux also produces a larger share of the world’s most expensive wines than anywhere else. As you would expect, top-drawer Bordeaux represents the absolute apogee of production.

Over dinner in our characterful Napoleon Cellar, named after the man allegedly responsible for the 1855 Médoc classification, you and your host will taste wines from all over the region. Our excellent kitchen will produce a menu to complement the wonderful white wines of the Graves, the famous reds of both banks, as well as an unctuous Sauternes. This is an evening not to be missed.

Dress code: smart casual

NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock at the time of the event, so most will be available to order afterwards. 

Event details

Delivery and quality guarantee

Dinners

Dinners

Join us for one of our fine dining evenings. A perfect way to find out more about a specific wine region or style, or to simply relax over a more leisurely affair absorbing the knowledge of your expert host over several courses of the finest food and wine.

Food will be prepared in-house by our fantastic team, with Head Chef Stewart Turner at the helm; while our range of wine specialists will guide you through the glass in your hand.