Tour de Burgundy, Friday 27th October 2017
Product: 45738
Ticket price - {0} per person
Dinners
Join us for one of our fine dining evenings. A perfect way to find out more about a specific wine region or style, or to simply relax over a more leisurely affair absorbing the knowledge of your expert host over several courses of the finest food and wine.
Food will be prepared in-house by our fantastic team, with Head Chef Stewart Turner at the helm; while our range of wine specialists will guide you through the glass in your hand.
Book
Description
If you enjoy drinking fine Burgundy and would like to savour some very special bottles over dinner in our atmospheric Napoleon Cellar, do join us this evening. Your host, lively fine wine specialist Demetri Walters MW, will choose a great selection of both white and red Burgundy which he will talk you through, as you enjoy them alongside a perfectly matched, Burgundy-inspired menu.
Dress code: smart casual
NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock at the time of the event, so most will be available to order afterwards.
Event details
Delivery and quality guarantee