Introduction to Bordeaux, Monday 2nd October 2017

Introduction to Bordeaux, Monday 2nd October 2017

Product: 45855
Introduction to Bordeaux, Monday 2nd October 2017

Book

Available for delivery or collection. Pricing includes duty and VAT.
Introduction to Bordeaux, Monday 2nd October 2017
Fully subscribed

Description

Get to grips with Bordeaux as Rebecca Lamont guides you through the region, its sub-regions, its history and most significant wines. After a sparkling apéritif, you will try one of Bordeaux's lesser known styles and some entry-level Clarets, moving on to taste a flight of wines from the region's most famous châteaux. Each glass will represent a famous commune in Bordeaux, helping you to pin down the characteristics that typify each area. Comparing and contrasting the flavours and aromas in front of you, and armed with new knowledge, you will be sure to leave with a firmer grasp of Bordeaux.

Dress code: smart casual

NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock at the time of the event, so most will be available to order afterwards.

Event details

Delivery and quality guarantee

Tutored Tastings

Tutored Tastings

Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.

Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.