Introduction to Chile, Monday 16th April 2018

Introduction to Chile, Monday 16th April 2018

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Introduction to Chile, Monday 16th April 2018

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Introduction to Chile, Monday 16th April 2018
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Description

Join Wine and Spirit Education Specialist Barbara Drew in our historic cellars as she leads a tasting of 10 Chilean wines, taking you through the major wine-producing regions and explaining how the country’s geographical features affect its vinous output. Barbara is a specialist in Chile’s viticulture, having travelled the length and breadth of the country, and she is passionate about its wines’ performance. There will also be an array of delicious cheese and nibbles to accompany the wine. This is the perfect event for anyone looking to learn more about this diverse and exciting wine producing nation. Hosted by Barbara Drew, Wine and Spirit Education Specialist

Dress code: smart casual

NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock at the time of the event, so most will be available to order afterwards.

Event details

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Tutored Tastings

Tutored Tastings

Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.

Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.