Introduction to Wine Tasting, Monday 30th April 2018

Introduction to Wine Tasting, Monday 30th April 2018

Product: 50144
Introduction to Wine Tasting, Monday 30th April 2018

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Introduction to Wine Tasting, Monday 30th April 2018
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Description

Enjoy a sparkling wine reception in the Pickering Cellar before a two-hour session designed to build your confidence in wine tasting. No matter your level of expertise, you will have numerous thoughts and impressions the moment a wine hits your palate. At this event, your host will teach you to trust these instincts, helping you grow in confidence. Tasting through 8 wines from around the world, including wonderful examples from Châteauneuf-du-Pape and Barolo, you will learn to identify acidity, tannin, alcohol level and the age of a wine. You will leave a more self-assured taster, equipped to discover which wines you do and don’t like, and – even more importantly – why.

Wines to be tasted:
Berry Bros. & Rudd Crémant de Limoux by Antech, Roussillon
2015 Berry Bros. & Rudd Chablis by Domaine du Colombier, Burgundy
2013 Ramey Chardonnay, Sonoma Coast, California, USA
2015 Berry Bros. & Rudd Mosel Riesling Kabinett, Selbach-Oster, Germany
2012 Châteauneuf-du-Pape, Mon Aieul, Pierre Usseglio, Rhône
2016 Beaujolais-Villages, Lantignié, Alexandre Burgaud
2012 Barolo, Cascina Fontana, Piedmont, Italy
2016 Joven de Silos, Cillar de Silos, Ribera del Duero, Spain
2007 Gran Reserva 904, La Rioja Alta, Rioja, Spain

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Tutored Tastings

Tutored Tastings

Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.

Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.