Dinners
Join us for one of our fine dining evenings. A perfect way to find out more about a specific wine region or style, or to simply relax over a more leisurely affair absorbing the knowledge of your expert host over several courses of the finest food and wine.
Food will be prepared in-house by our fantastic team, with Head Chef Stewart Turner at the helm; while our range of wine specialists will guide you through the glass in your hand.
Book
Description
Ridge Vineyards is one of the New World’s most iconic producers. At this intimate dinner in our Long Room, your host and California enthusiast Sophie Thorpe will guide you through a selection of the producer’s wines while sharing a little of the estate’s history – from its beginnings as a hippy commune, via the arrival of Paul Draper and its success at the Judgement of Paris, right through to today. You’ll have the chance to taste Ridge’s outstanding Chardonnays, before tasting a flight of rare, mature vintages of its red field blends – building up to two vintages of its flagship cuvée: Monte Bello. Hosted by Sophie Thorpe, Fine Wine Specialist.
Wines to be tasted:
2008 Berry Bros. & Rudd Champagne by Mailly, Grand Cru, Brut
2015 Ridge, Estate Chardonnay, Santa Cruz Mountains, California, USA
2003 Ridge, Monte Bello Chardonnay, Santa Cruz Mountains, California, USA
2011 Ridge, Geyserville, Sonoma County, California, USA
2009 Ridge, Geyserville, Sonoma County, California, USA
2009 Ridge, Lytton Springs, Sonoma County, California, USA
2006 Ridge, Monte Bello, Santa Cruz County, California, USA
1995 Ridge, Monte Bello, Santa Cruz County, California, USA
NB Wines for this event have been chosen from Berry Bros. & Rudd and the producer’s historic stock and may not be available to order following the event.
Dress code: smart casual
Event details
Delivery and quality guarantee