Conversation Series: A History of Georgia, Monday 14th October 2019

Conversation Series: A History of Georgia, Monday 14th October 2019

Product: 59231
Conversation Series: A History of Georgia, Monday 14th October 2019

Description

In our Conversation Series, we’ll be exploring the history of different parts of the world – with a focus on how wine has played a pivotal role. The first part of this series will consider Georgia, one of the oldest wine regions in the world. You’ll be led on a historical journey through the country by guest speaker Elizabeth Linder, Founder of The Conversational Century. While you learn about Georgia, you’ll also be treated to a sumptuous four-course lunch with five wines to sample along the way. Hosted by Rebecca Lamont, Head of Wine School, with guest speaker Elizabeth Linder, The Conversational Century
 
Dress code: smart casual
 
NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock just before the time of the event, so most will be available to order following the event.
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Conversation Series: A History of Georgia, Monday 14th October 2019
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Lunches

Lunches

Unfortunately, we have postponed all events at our St James’s premises until the start of July. We are constantly reassessing the situation and considering the feasibility of events after this date. In the meantime, we are offering virtual tastings online. We’ll arrange delivery of wines, glasses and a corkscrew to your guests ahead of a guided tasting with one of our expert hosts. For more information, please contact us.

From a speedy spot of learning and a buffet to six courses of total indulgence, our lunches offer a great chance to improve your wine knowledge. Dip into our Pickering Cellar for a Lunch & Learn session to find out more about a specific wine region or style, or relax over a more leisurely affair in our Napoleon or Sussex Cellar, absorbing the knowledge of your expert host over several courses of the finest food and wine.

Food will be prepared in-house by our fantastic team, with Head Chef Stewart Turner at the helm; while our range of wine specialists will guide you through the glass in your hand.