Introduction to Champagne, Monday 21st October 2019

Introduction to Champagne, Monday 21st October 2019

Product: 59240
Introduction to Champagne, Monday 21st October 2019

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Introduction to Champagne, Monday 21st October 2019
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Description

Find out all about the world’s most prestigious sparkling wine: Champagne. During this evening, you will discover what makes the Champagne region so exceptional, delving into the mysteries of the wine’s production – a method which has been developed and honed over centuries. You will compare and contrast 12 Champagnes which showcase the huge variety of styles available. Producers on show will include Grandes Marques such as Pol Roger, Bollinger and Krug and Cristal. Hosted by Edwin Dublin, Champagne Specialist
 
Wines to be tasted:

Champagne Gaston Chiquet, Tradition Brut
Berry Bros. & Rudd Blanc de Blancs Champagne by Le Mesnil
Champagne Lahaye, Blanc de Noirs, Brut
Berry Bros. & Rudd Rosé Champagne by Marguet
Champagne Pol Roger, Pure, Extra Brut
Champagne Veuve Clicquot, Brut
Champagne Billecart-Salmon, Brut Réserve
Champagne Bollinger, Special Cuvée, Brut
Champagne Krug, Grande Cuvée, Edition 166
2009 Berry Bros. & Rudd Champagne by Mailly
2007 Champagne Bollinger, La Grande Année, Brut
2006 Champagne Louis Roederer, Cristal, Brut
 
Dress code: smart casual
 
NB Wines for this event have been chosen from Berry Bros. & Rudd’s historic stock and may not be available to order following the event.

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Tutored Tastings

Tutored Tastings

Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.

Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.