Christmas Food and Wine Matching, Monday 2nd December 2019

Christmas Food and Wine Matching, Monday 2nd December 2019

Product: 59321
Christmas Food and Wine Matching, Monday 2nd December 2019

Book

Available for delivery or collection. Pricing includes duty and VAT.
Christmas Food and Wine Matching, Monday 2nd December 2019
Fully subscribed

Description

Join us for a dry run ahead of 25th December, with none of the hosting pressure. Your host will pair wines skilfully to a four-course menu prepared by our Head Chef Stewart Turner. You’ll be able to gather some inspiration for the festive celebrations, as you explore classic and more unusual pairings for a classic Christmas feast over this lunch. Hosted by Barbara Drew MW, Wine & Spirits Education Specialist
 
Dress code: smart casual
 
NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock just before the time of the event, so most will be available to order following the event.

Event details

Delivery and quality guarantee

Lunches

Lunches

From a speedy spot of learning and a buffet to six courses of total indulgence, our lunches offer a great chance to improve your wine knowledge. Dip into our Pickering Cellar for a Lunch & Learn session to find out more about a specific wine region or style, or relax over a more leisurely affair in our Napoleon or Sussex Cellar, absorbing the knowledge of your expert host over several courses of the finest food and wine.

Food will be prepared in-house by our fantastic team, with Head Chef Stewart Turner at the helm; while our range of wine specialists will guide you through the glass in your hand.