Daftmill Whisky Tasting, Thursday 30th May 2019

Daftmill Whisky Tasting, Thursday 30th May 2019

Product: 59361
Daftmill Whisky Tasting, Thursday 30th May 2019


Since it released its first bottles last year, Daftmill has rapidly become a cult name for whisky-lovers. Francis Cuthbert – the owner, founder and distiller at Daftmill – will be hosting the first ever Daftmill masterclass outside Scotland in our cellars at No.3 St James’s Street. The tasting will feature six whiskies – including some of the distillery’s early releases, as well as cask samples. This tasting is an excellent opportunity to learn more about this single-estate farm distillery and its superb whiskies. Hosted by Ronnie Cox, Brands Heritage Director, and guest speaker Francis Cuthbert, Daftmill

Dress code: smart casual

NB Whiskies for this event will be chosen from the Berry Bros. & Rudd and the producer’s stock at the time of the event and may not be available to order afterwards.
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Daftmill Whisky Tasting, Thursday 30th May 2019
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Tutored Tastings

Tutored Tastings

We’re thrilled to be re-opening our events spaces at No.3 St James’s Street. Adhering to government guidelines and social distancing, we’re offering a range of courses, tastings and experiences in our historic cellars. We’re also offering virtual events which will be available for you to join from home.

Treat yourself, your family or a client to one of our exclusive tutored or walkaround wine tastings. One of our experts will guide you through a range of wines while educating you on the evening’s topic. From blind tastings to producer focusses, these are unmissable chances to broaden your wine knowledge.

At our walkaround tastings, a selection of fascinating wines will be set out for you to explore, with an expert on hand to elucidate on the evening’s theme.

The Napoleon Cellar and the Pickering Cellar provide the perfect venues for your tutored wine tastings.

Sussex cellar is our newest event space with terracotta archways and intimate yet contemporary feel. Design influences hail from Spanish wine cellars or Bodegas, and use handmade London tiles to create archways and columns that extend through both the mezzanine and the sub-basement level of the cellars.