First Growth Dinner with Michel Roux Jr, Friday 26th June 2020

First Growth Dinner with Michel Roux Jr, Friday 26th June 2020

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First Growth Dinner with Michel Roux Jr, Friday 26th June 2020

Description

Bordeaux’s finest wines, the fabled First Growths, will be flowing during the course of this evening – giving you the opportunity to try a selection of Bordeaux’s best all in one night. The wines – each one from a different, outstanding vintage – will be accompanied by a menu, carefully designed and cooked by the renowned Michel Roux Jr. The combination of these top-class wines with a superlative selection of food ensures that you’ll be in for an absolute treat this evening. Hosted by Rebecca Lamont, Head of Wine school
Wines to be tasted:
2008 Louis Roederer, Cristal, Brut
1995 Château Haut-Brion, Pessac-Léognan
1988 Château Margaux
1986 Château Latour, Pauillac
1986 Château Mouton-Rothschild, Pauillac
2007 Château Lafite Rothschild, Pauillac
2009 Château Pavie, St Emilion
1981 Château d’Yquem, Sauternes

Dress code: smart casual

NB Wines for this event have been chosen from Berry Bros. & Rudd’s historic stock and may not be available to order following the event.
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First Growth Dinner with Michel Roux Jr, Friday 26th June 2020
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Dinners

Dinners

We’re thrilled to be re-opening our events spaces at No.3 St James’s Street. Adhering to government guidelines and social distancing, we’re offering a range of courses, tastings and experiences in our historic cellars. We’re also offering virtual events which will be available for you to join from home.

Whether a lavish six-course banquet in our Sussex Cellar or a more intimate affair in the Long Room, we host a range of dinners focusing on wine regions, styles or producers. After a drinks reception and introduction from your host, you will sit down to enjoy a selection of remarkable wines matched with equally impressive food.

Our Head Chef Stewart Turner will design a menu to complement the wines you taste, while between each delicious course your expert host will guide you through the wines in front of you, giving you the opportunity to discuss their styles and ask questions.