Champagne School and High Tea, Friday 8th May 2020
Product: 90068000095
Ticket price - {0} per person
Tutored Tastings
Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.
Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.
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Description
Join us for an indulgent high tea spent tasting seven Champagnes in three flights, alongside an apéritif and a sparkling wine from England. We’ll begin the tasting with a rosé apéritif. The first flight will showcase the different grape varieties used in Champagne alongside a lobster salad and some delicious London-cure smoked salmon terrine prepared by our Head Chef. The second flight will showcase some well-known producers, comparing and contrasting different House styles. As you learn how Champagne is made, coronation chicken and a scrumptious home-made sausage roll will be served. We will then move on to discuss the concept of vintage Champagne. We will end the day with a demi-sec English sparkling wine alongside a sumptuous selection encompassing two plump scones (one fruit and one plain) with home-made raspberry jam and, of course, clotted cream, plus a delectable brownie dressed with our King's Ginger sauce. Should you happen to tire of Champagne, an assortment of artisan leaf teas will also be available for you to try. Hosted by Katie Daniel, Fine Wine Sepcialist
Wines to be tasted:
Berry Bros. & Rudd Rosé Champagne by Marguet, Grand Cru, Brut
Berry Bros. & Rudd Champagne by Mailly, Grand Cru, Brut
Berry Bros. & Rudd Blanc de Blancs Champagne by Le Mesnil, Grand Cru, Brut
Champagne Fleury, Blanc de Noirs, Brut, 1929 Label
Champagne Bollinger, Special Cuvée, Brut
Champagne Pol Roger, Réserve, Brut
Champagne Billecart-Salmon, Brut Réserve
2009 Berry Bros. & Rudd Champagne by Mailly, Grand Cru, Brut
Nyetimber, Cuvée Chérie, Demi-Sec, Sussex, England
Dress code: smart casual
NB Wines for this event have been chosen from Berry Bros. & Rudd’s historic stock and may not be available to order following the event.
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