Introduction to Champagne, Monday 11th May 2020

Introduction to Champagne, Monday 11th May 2020

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Introduction to Champagne, Monday 11th May 2020

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Introduction to Champagne, Monday 11th May 2020
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Description

Find out all about the world’s most prestigious sparkling wine: Champagne. During this evening, you will discover what makes the Champagne region so exceptional, delving into the mysteries of the wine’s production – a method which has been developed and honed over centuries. You will compare and contrast 12 Champagnes which showcase the huge variety of styles available. Producers on show will include Grandes Marques such as Pol Roger, Bollinger, Krug and Cristal. Hosted by Edwin Dublin, Champagne Specialist

Wines to be tasted:
Champagne Gaston Chiquet, Premier Cru, Brut
Berry Bros. & Rudd Blanc de Blancs, Champagne by Le Mesnil, Grand Cru, Brut  
Berry Bros. & Rudd Rosé Champagne by Marguet, Grand Cru, Brut                      
Champagne Moët et Chandon Impérial, Brut                           
Champagne Louis Roederer, Brut  
Champagne Bollinger, Special Cuvée, Brut                           
2009 Berry Bros. & Rudd Champagne by Mailly, Grand Cru, Brut     
2009 Champagne Pol Roger, Brut
2008 Champagne Louis Roederer, Cristal, Brut   
Krug Grande Cuvee 166 Edition  
                  
Dress code: smart casual

NB Wines for this event have been chosen from Berry Bros. & Rudd’s historic stock and may not be available to order following the event.

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Tutored Tastings

Tutored Tastings

Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.

Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.