Gin: Everything You Need to Know, Thursday 28th May 2020
Product: 90068000101
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Tutored Tastings
Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.
Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.
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Description
The gin revival shows no signs of slowing down, so join us to learn more about this beguiling spirit. We’ll start the evening off with a gin and tonic. After this, you learn more about the history of gin, from its origins as Genever and Old Tom to its (re)incarnation as anything from a light, delicately flavoured and floral spirit to a robust and spicy drink. We’ll end with a look at gin cocktails. To help you balance your spirits, we’ll also be serving homemade bar snacks. Hosted by Isabella Cameron, Fine Wine Specialist
Spirits to be tasted:
Berry Bros. & Rudd London Dry Gin, England (40.6%)
Zuidam, 5-Year-Old, Zeer Oude Genever Gin, Holland (38%)
No.3 London Dry Gin, Holland (46%)
The Botanist Islay Dry Gin, Scotland (46%)
Masahiro Gin, Recipe No.1, Japan (47%)
Explorer Edition, The Lakes Gin, The Lakes Distillery, England (47.1%)
The Cambridge Distillery’s Dry Gin, England (42%)
Ncn'ean Botanical Spirit, Argyll, Scotland (40%)
Berry Bros. & Rudd Pink Grapefruit & Rosemary Gin, England (40%)
Dress code: smart casual
NB Spirits for this event have been chosen from Berry Bros. & Rudd’s historic stock and may not be available to order following the event.
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