Introduction to Rum, Friday 5th March 2021

Introduction to Rum, Friday 5th March 2021

Product: 90068000361
Introduction to Rum, Friday 5th March 2021


Join George Turner to explore the fascinating world of rum and how its styles have been influenced by history and geography. We will arrange delivery of a case of spirits directly to your home. On the evening of the event, you’ll log in via Zoom where our expert host will take you through the spirits. The virtual tasting will start at 6.30pm and last for approximately one hour. Once a ticket has been booked, we’ll email you to confirm the details of your delivery.

Rums to be tasted on the evening:

Penny Blue, Pure Cane White Rum, Mauritius (40%)
Berry Bros. & Rudd Classic Range, Guatemala Rum (40.5%)
Berry Bros. & Rudd Classic Range, Barbados Rum (40.5%)
2006 Berry Bros. & Rudd Venezuelan Rum, Cask No. 17 (46%)

NB If you would like to enquire about non-UK mainland deliveries, then please contact
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Introduction to Rum, Friday 5th March 2021
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Virtual Tastings

Virtual Tastings

We’re thrilled to be re-opening our events spaces at No.3 St James’s Street. Adhering to government guidelines and social distancing, we’re offering a range of courses, tastings and experiences in our historic cellars. We’re also offering virtual events which will be available for you to join from home.

We’re now offering a range of ticketed virtual tastings. Led by our team of in-house experts, our tastings are available for you to join from the comfort of your own home.

Whether you’re looking to deepen your understanding of Bordeaux or gain insight into the innovative wines of Tuscany, you’re sure to find something to pique your interest in our curated virtual programme.

So how does it work? Simply book a place on one of our virtual courses, and we’ll arrange the delivery of everything you need – be it wines, spirits or cheeses – to be sent directly to your doorstep.

Whichever of our tastings you opt for, we think you’ll find it educational and fun – with just the right level of indulgence, too.