Introduction to the wines of Bordeaux, Wednesday 23rd June 2021

Introduction to the wines of Bordeaux, Wednesday 23rd June 2021

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Introduction to the wines of Bordeaux, Wednesday 23rd June 2021

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Introduction to the wines of Bordeaux, Wednesday 23rd June 2021
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Description

Join us for an evening delving into Bordeaux’s unique terroir. We’ll guide you through the region, talking about its sub-regions, history and most significant wines. After a sparkling apéritif, you will try one of the region’s lesser-known styles and some entry-level Clarets, moving on to taste a flight of wines from famous names.

Each glass will represent a renowned commune in Bordeaux, helping you to pin down the characteristics that typify each area. By comparing and contrasting the flavours and aromas in front of you, you will be sure to leave with a firmer grasp of the lie of Bordeaux’s land.

Wines to be tasted include:

Berry Bros. & Rudd Champagne by Mailly, Grand Cru
2018 Langlet Blanc, Graves, Bordeaux
2018 Berry Bros. & Rudd Good Ordinary Claret by Dourthe, Bordeaux
2014 Ch. Haut-Bailly, Cru Classé, Pessac-Léognan, Bordeaux
2014 Ch. Branaire-Ducru, 4ème Cru Classé, St Julien, Bordeaux
2015 Ch. Pichon Longueville Baron Pauillac, 2ème Cru Classé, Bordeaux
2016 Ch. Lafon-Rochet, 4ème Cru Classé, St Estèphe, Bordeaux
2014 Baron de Brane, Margaux, Bordeaux
2016 Ch. Brane-Cantenac, 2ème Cru Classé, Margaux, Bordeaux
1996 Ch. Pichon Longueville Baron Pauillac, 2ème Cru Classé, Bordeaux
2011 Ch. Bellegrave, Pomerol, Bordeaux
2011 Ch. Canon, 1er Grand Cru Classé, St Emilion, Bordeaux
2017 Berry Bros. & Rudd Sauternes by Ch. Climens

Dress code: smart casual

NB Wines for this event have been chosen from Berry Bros. & Rudd’s historic stock and may not be available to order following the event

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Tutored Tastings

Tutored Tastings

Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.

Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.