Tutored Tastings
Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.
Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.
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Description
Join us in our historic cellars as we take you through the world’s most famous brandy styles: Cognac, Armagnac, Brandy de Jerez, Calvados and Grappa. You will find out about the stills used to make each spirit, how they work, and the art involved in making the highest quality brandy. We will also discuss which grape varieties (or other fruits) are used to make each respective spirit, while also talking about quality hierarchies and sub-regions. It promises to be a fascinating evening for brandy-lovers.
Spirits to be tasted:
Berry Bros. & Rudd Own Cognac of Superior Quality, Tiffon (40%)
Hine Rare VSOP, Fine Champagne Cognac (40%)
Domaine Château de Fontpinot, Grande Champagne, Cognac XO (41%)
Hine Homage to Thomas Hine, Grande Champagne Cognac (40%)
Berry Bros. & Rudd XO Armagnac, J. Nismes-Delclou (40%)
1979 Armagnac, J. Nismes-Delclou (40%)
Brandy Solera Reserva, Lustau
Berry Bros. & Rudd Calvados Pays d'Auge by Christian Drouin (40%)
Eligo dell'Ornellaia, Grappa Riserva, Tuscany, Italy
Dress code: smart casual
NB Spirits for this event will be chosen from Berry Bros. & Rudd’s stock at the time of the event. Most of the spirits will be available to order afterwards.
Event details
Delivery and quality guarantee