Introduction to the wines of Bordeaux, Wednesday 30th November

Introduction to the wines of Bordeaux, Wednesday 30th November

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Introduction to the wines of Bordeaux, Wednesday 30th November

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Introduction to the wines of Bordeaux, Wednesday 30th November
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Description

Join us for an evening delving into the unique terroir of Bordeaux. We will guide you through the region, talking about its sub-regions, history and most significant wines. After a sparkling apéritif, you will try one of the region’s lesser-known styles and some entry-level Clarets, moving on to taste a flight of wines from some famous names.

Each glass will represent a renowned commune in Bordeaux, helping you to pin down the characteristics that typify each area. By comparing and contrasting the aromas and flavours in front of you, you will be sure to leave with a firmer grasp of the lie of Bordeaux’s land.

Wines to be tasted:
Berry Bros. & Rudd Crémant de Limoux by Antech, Brut, Languedoc
2020 Brane-Cantenac Blanc
2019 Berry Bros. & Rudd Good Ordinary Claret, Limited-Edition Label by Tom Frost
2012 Château Montrose, St Estèphe
2015 Château Haut-Batailley, Pauillac
2015 Château Gloria, St Julien
2012 Château Giscours, Margaux
2005 Château Lynch-Bages, Pauillac
2014 Château Lynch-Bages, Pauillac
2011 Château Canon, St Emilion
2016 Château Gazin, Pomerol
2018 Château Coutet, Barsac

Dress code: smart casual

NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock at the time of the event. Most of the wines will be available to order afterwards.

Event details

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Tutored Tastings

Tutored Tastings

Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.

Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.