White, Ready, but will keep

2007 Schlossbockelheimer Felsenberg, Beerenauslese, H. Dönnhoff, Nahe

2007 Schlossbockelheimer Felsenberg, Beerenauslese, H. Dönnhoff, Nahe

White | Ready, but will keep | Donnhoff | Code:  943849 | 2007 | Germany > Nahe > Schlossbockelheim | Riesling | Medium-Full Bodied, Medium Sweet | 8.5 % alcohol

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Please note:

Wines sold "In Bond" (including BBX) or “En Primeur” are not available for immediate delivery and storage charges may apply.

Duty and VAT must be paid separately before delivery can take place.

H/Bottle 12 x 37.5cl 2cs

£800.00
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Scores and Reviews

WA

99/100

WA - The over-ripe pear and quince featured in other nobly sweet wines of this collection are very much present in Donnhoff's 2007 Schlossbockelheimer Felsenberg Riesling Beerenauslese, along with aromas of distilled gentian, gardenia, lemon oil, freshly baked bread, and white truffle. The intensity of inner-mouth perfume here - orchard fruit, floral, and herbal distillates - is nearly beyond belief. Pear nectar, quince preserves, apple jelly, liquid gardenia, brown spices, and a certain saline and smoky suggestions of things mineral inform a finish of trance-inducing duration. This amazing elixir - harvested largely in the Turmchen section of the site - should be worthy of 40 years cellaring. When Donnhoff laughingly referred to this as the year of Felsenberg, he was not in fact kidding, nor was he referring just to the sheer number of bottlings!
David Schildknecht - 31/10/2009

The Producer

Donnhoff

Donnhoff

The Nahe River flows north into the Rhine at Bingen at the western end of the Rheingau. The best wines from the Nahe have been described as having the elegance of the Rheingau, the body of a Rheinhessen and the acidity of a Mosel.

There are several outstanding producers in the area, with the most celebrated being Helmut Dönnhoff.

He produces some of Germany's finest Riesling wines from the world-famous Niedehausen and Schlossböckelheim vineyards, as well as from the less well known Norbeim and Oberhausen vineyards.

His Kabinett and Spätlese wines are exceptionally racy wines that are rich with complex and intense mineral overtones. They are delicious when young but have the potential to improve for up to 10 years, with the top wines lasting even longer.

The Grape

Riesling

Riesling

Riesling's twin peaks are its intense perfume and its piercing crisp acidity which it manages to retain even at high ripeness levels.

In Germany, Riesling constitutes around 20% of total plantings, yet it is responsible for all its greatest wines. It is planted widely on well-drained, south-facing slate-rich slopes, with the greatest wines coming from the best slopes in the best villages. It produces delicate, racy, nervy and stylish wines that cover a wide spectrum of flavours from steely and bone dry with beautifully scented fruits of apples,apricots, and sometimes peaches, through to the exotically sweet flavours of the great sweet wines.

It is also an important variety in Alsace where it produces slightly earthier, weightier and fuller wines than in Germany. The dry Rieslings can be austere and steely with hints of honey while the Vendages Tardives and Sélection de Grains Nobles are some of the greatest sweet wines in the world.

It is thanks to the New World that Riesling is enjoying a marked renaissance. In Australia the grape has developed a formidable reputation, delivering lime-sherbet fireworks amid the continental climate of Clare Valley an hour's drive north of Adelaide, while Barossa's Eden Valley is cooler still, producing restrained stony lime examples from the elevated granitic landscape; Tasmania is fast becoming their third Riesling mine, combining cool temperatures with high UV levels to deliver stunning prototypes.

New Zealand shares a similar climate, with Riesling and Pinot Gris neck to neck in their bid to be the next big thing after Sauvignon Blanc; perfectly suited is the South Island's Central Otago, with its granitic soils and continental climate, and the pebbly Brightwater area near Nelson. While Australia's Rieslings tend to be full-bodied & dry, the Kiwis are more inclined to be lighter bodied, more ethereal and sometimes off-dry; Alsace plays Mosel if you like.

The Region

Schlossbockelheim

Storage Details
 
Storage in BB&R Warehouses
 

  Wines bought from Berry Bros. & Rudd can be stored
in our temperature controlled warehouses.
We can only accept orders for unmixed cases.
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