Dolcetto di Dogliani
Dolcetto di Dogliani is a high-quality red wine from Piedmont's Dogliani region, made primarily from the indigenous Dolcetto grape. It stands out for its deep purple colour, vibrant acidity, and flavours of dark berries with hints of spice and earthiness. While typically enjoyed young, some versions age well, offering complexity over time. Versatile and food-friendly, it pairs seamlessly with pasta, roasted meats, and aged cheeses.