2016 North America

Showing 1-20 out of 20 items

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Wines sold "In Bond" (including BBX) or “En Primeur” are not available for immediate delivery and storage charges may apply.

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2016 Andrew Will, Involuntary Commitment Columbia Valley, Washington State

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Andrew Will Winery, Ready, but will keep,

From Columbia Valley, this wine is a classic Bordeaux-style blend of Cabernet Sauvignon, Cabernet Franc and Merlot. It is a very juicy, accessible style with red and black fruits displayed alongside notes of liquorice, clove and a touch of smoke. The wine’s chewy tannin profile calls for red meat.
Fiona Hayes, Wine Buyer

USA > Washington State

1 Review

Bottle

£21.95

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2016 Frog's Leap, Zinfandel, Napa Valley, California

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Frog's Leap, Ready, but will keep,

USA > California > Napa

Bottle

£25.50

Case price (12)

£306.00

Bottle 12 x 75cl 6cs

£228.12

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2016 Bedrock Wine Co., Sonoma Valley Sauvignon Blanc, Sonoma County, USA

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Bedrock Wine Co., Ready, but will keep,

USA > California

Bottle

£25.95

Available in Retail - View Retail Price

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2016 Birichino, Bechthold Cinsault, Old Vines, Mokelumne River, Lodi

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Birichino, Ready, but will keep,

These “centenarian” vines were planted in 1886 – and while they use most of the fruit to make their delicious Vin Gris Rosé, since 2012 they’ve also been making a red. At 12.5 percent alcohol, this wine has incredible restraint but with an intensity that holds its own. There are notes of violet, pomegranate, wild flowers and cranberries, followed by a savoury, chalky tannin profile.
Fiona Hayes, Wine Buyer

USA > California > Santa Cruz County

Bottle

£27.00

Case price (12)

£324.00

Bottle 12 x 75cl 4cs

£243.12

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2016 Birichino, Pétulant Naturel Malvasia Bianca, Monterey, CA

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Birichino, Drink now,

This is a cleverly-made, naturally cloudy “Pétulant” Pétillant Naturel from the innovative Birichino. Based on their Malvasia Bianca, some of the juice is held back from the vinification process and then added back to a proportion before bottling it with a little added yeast, sparking a secondary fermentation in bottle – producing the all-important bubbles. The contact of the wine with its lees in bottle brings an added dimension to the flavour profile, adding light floral undertones and a hint of biscuit to the generous fruit profile of lime, green apple and yellow plum. Wonderful as an aperitif, it will prove an interesting match for lightly spiced dishes.
Oliver Barton, Wine Buyer

USA > California > Santa Cruz County

1 Review

Bottle

£27.95

Case price (12)

£335.40

Bottle 12 x 75cl 28cs

£252.60

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2016 Bedrock Wine Co., Old Vine Zinfandel, Sonoma Valley, CA

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Bedrock Wine Co., For laying down,

With an average age of 81 years, when it says “old vine”, Bedrock means it! The fruit comes mainly from the Bedrock vineyard, as well as Teldeschi Ranch, Sodini Ranch, Nervo Ranch, Katushas, Evangelho, Esola, Casa Santinamaria and Story vineyard. This wine’s inherent quality is thanks to the quality of the fruit at source, while the various terroirs add to the complexity. The great concentration and structure displayed here will ensure this Zinfandel ages beautifully.
Fiona Hayes, Wine Buyer

USA > California

2 Reviews

Bottle

£28.50

Case price (12)

£342.00

Bottle 12 x 75cl 3cs

£258.12

Bottle 12 x 75cl 1cs

£210.00

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2016 Andrew Will, Cabernet Sauvignon, Columbia Valley, Washington State

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Andrew Will Winery, Ready, but will keep,

Three quarters of the fruit for this wine comes from the Two Blondes vineyard, the rest from Champoux. One hundred percent Cabernet Sauvignon, it sees no new oak, but spends 14 months in older barrels. It offers classic Cabernet aromas of cassis and black cherry with attractive sweet spice and herbal notes. It has a firm, powdery tannin profile with vibrant acidity and density on the mid-palate.
Fiona Hayes, Wine Buyer

USA > Washington State

Bottle

£29.95

Case price (12)

£359.40

Bottle 12 x 75cl 10cs

£272.64

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2016 DeSante, L'Atelier, Napa Valley, California, USA

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DeSante, Ready, but will keep,

David and Katharine DeSante are a husband and wife winemaking duo that work with amazing old vines and field blends from the Napa Valley. Their 1,000-case production is very small scale and their attention to detail is impeccable, working organically and sustainably with all their vineyards.

The nose offers aromas of orange blossom and white stone-fruits, combined with fennel and citrus aromas. There is a saline core to the wine, with nervy acidity and a waxy texture on the palate. Lemon verbena and apricot notes continue on the finish. Drink now to 2020.

USA > California > Napa

Bottle

£29.95

Case price (12)

£359.40

Bottle 12 x 75cl 1cs

£272.64

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2016 Birichino, Saint Georges Pinot Noir Central Coast, California

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Birichino, Ready, but will keep,

Named after two Georges – Jr and the late Sr – with whom Birichino have worked for over 20 years, this Pinot Noir is made with fruit from various sites. The site owned and farmed by George Jr today (and originally planted for Josh Jensen at Calera) adds a botanical spicy element, while grapes from southern Monterey add a fleshy, juicy note. A touch of fruit from their Lilo site adds – in winemaker John’s words – “class”, and some Antel fruit “for a bit of guts”. Together they make a delicious Pinot – an “honest” wine, as John describes it. With a bright, red-berry fruit profile, the wine has classic New World Pinot perfume. It’s floral and spicy, but with a restraint that is typical of Volnay.
Fiona Hayes, Wine Buyer

USA > California > Santa Cruz County

Bottle

£30.95

Case price (12)

£371.40

Bottle 12 x 75cl 1cs

£282.60

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2016 Ridge, Lytton Estate Petite Sirah, Dry Creek Valley, California, USA

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Ridge Vineyards, Ready, but will improve,

USA > California > Sonoma County > Dry Creek Valley

UK CUSTOMERS ONLY

Bottle

£38.50

Case price (12)

£462.00

UK CUSTOMERS ONLY

Bottle 12 x 75cl 7cs

£358.08

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2016 Lingua Franca, Avni Pinot Noir, Eola-Amity Hills, Oregon, USA

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Lingua Franca, Ready, but will keep,

AVNI Pinot Noir reflects the complex flavor profile of Eola-Amity Hills fruit, born of volcanic soils on hillside vineyards and sourced primarily from neighbors in Hopewell. The wine is medium intense, complex with floral, mineral and red cherry, black plum fruit tones and a long round finish.

USA > California > Sonoma County

Bottle

£39.95

Case price (12)

£479.40

Bottle 12 x 75cl 2cs

£372.60

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2016 Ridge, Lytton Springs, Sonoma County, California, USA

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Ridge Vineyards, Ready, but will improve,

USA > California > Sonoma County > Dry Creek Valley

1 Review

UK CUSTOMERS ONLY

Bottle

£40.99

Case price (12)

£491.88

UK CUSTOMERS ONLY

Bottle 12 x 75cl 15cs

£383.04

UK CUSTOMERS ONLY

Bottle 12 x 75cl 1cs

£375.00

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2016 Bedrock Wine Co, Evangelho Vineyard Heritage, Contra Costa County

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Bedrock Wine Co., Ready, but will keep,

Morgan and Chris call this their “unicorn vineyard”. Planted in 1890 on its own roots, the vines are planted on the deep sand banks of the Sacremento River Delta in Contra Costa County. The field-blended blocks are co-fermented and likely to contain 60 percent Zinfandel (with 35 percent Mataro, some Carignan, Palomino and some “odds and ends”).
Classic Zinfandel aromas of dried red berry fruits and black tea are supported by liquorice spice and almost garrigue-like herbs. There is lively acidity, and a density and concentration that can only be attributed to the old vines from which the grapes are sourced.
Fiona Hayes, Wine Buyer

USA > California

Bottle

£41.50