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Rolly Gassmann,
Ready, but will keep,
The 2005 vintage benefited from very good botrytis, and the concentration in this wine is immediately evident. It displays a rich, ripe style with bottom notes of ginger and beeswax layered with smoke and gunflint top notes. Zesty acidity supports the generous mouth-feel and density of the wine’s intense core.
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Trimbach,
Ready, but will keep,
You can smell the ripeness oozing from the glass of this racy Riesling. On the palate it is rich, weighty, complex and mouthwateringly dry, before an elegant and seriously long finish. The only problem is deciding when to drink it. You will love it now, although if you leave it for 5 to 10 years, you will happily swap a vital organ for just a glass! Delicious.
(Simon Staples, Berrys' Fine Wine Director)
(Simon Staples, Berrys' Fine Wine Director)
Bottle 6 x 75cl 1cs
£400.00
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Domaine Zind Humbrecht,
Ready, but will keep,
Planted in 1983, this tiny Clos has become a classic sweet wine-producing vineyard with perfect conditions to encourage noble rot. This is a deliciously rich and opulent wine already showing barley sugar, honey and apricot flavours together with great minerality. All the elements have come together in perfect harmony and there is a wonderful balance and delicacy promising great ageing potential. Drink 2008-2050. (This wine will be shipped in 2008).
H/Bottle 12 x 37.5cl 1cs
£900.00
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Showing 1-3 out of 3 items