29 wines for 29 pounds
2013 Sassicaia, Tenuta San Guido
Winter Sale at Berry Bros. & Rudd

29 wines for 29 pounds

29 wines at £29

It’s a leap year, and so to mark February’s bonus day – the 29th – we’ve reduced the single bottle price of 29 wines to £29 until the end of the month

2013 Sassicaia

Sassicaia the Star Super Tuscan

The 2013 release, "an epic rendition of this celebrated wine," is now available.

Our biggest  Sale ever at Berry Bros. & Rudd

Our winter sale: going, going, going on

Now extended to 19th February, we’ve added a spectacular selection of wine to our winter sale. The spotlight sits firmly on Burgundy, with up to 40 percent off wines from some of our favourite producers

EXPLORE: Find

Best of BBX
Best of BBX

Bordeaux on BBX

Back vintages of the world's finest wines on our broking exchange.

Burgundy Sale Wines

Discounted Burgundy in our January Sale

Including Grand and Premier Cru wines with up to 40 percent off by the unmixed case, there are still over 130 cracking Burgundy buys in our Winter Sale.

Paul Smith for Berry Bros. & Rudd

Designer Paul Smith has worked with us to produce just 5,000 seriously stylish bottles of our best-selling Good Ordinary Claret and White. With just a hint of couture, these are the perfect addition to your SS16 ready-to-drink collection.

Claret of the week: 2010 La Dame Malescot

A flamboyant wine from a top Bordeaux vintage, this blackcurrant- and spice-driven Margaux is in its absolute prime drinking window right now. This is a super Claret for the price.

Underrated Bordeaux

Time has mellowed the difficult 2011 vintage: try these approachable wines rated by critic Ian D’Agata.

Impeccable taste

Sir Paul Smith, the designer who - through four decades of fashion - has changed the way men dress, talks about his recent collaboration with Berry Bros. & Rudd, the person he mosts enjoys sharing a drink with and his guilty secret about where he keeps his Ch. Mouton Rothschild.

Wine School: An Education


We have been learning about wine for 300 years and there is nothing we love more than sharing that knowledge with our customers. Our Wine School events are designed to be fun: there are no set rules, no right or wrong, just great wines and lively discussions.

Private Wine Events: A Welcome Reception


Whether you are here for a lunch, dinner, a meeting or a tasting, an event at Berry Bros. & Rudd will be tailored to your exact needs. We work with you beforehand to ensure that every last detail is perfect, from the menu to the seating plan.

Wine School: An Education


We have been learning about wine for 300 years and there is nothing we love more than sharing that knowledge with our customers. Our Wine School events are designed to be fun: there are no set rules, no right or wrong, just great wines and lively discussions.

Private Wine Events: A Welcome Reception


Whether you are here for a lunch, dinner, a meeting or a tasting, an event at Berry Bros. & Rudd will be tailored to your exact needs. We work with you beforehand to ensure that every last detail is perfect, from the menu to the seating plan.

Buff not bluff: how to be a wine expert

Buff not bluff: how to be a wine expert

As Jancis Robinson MW releases her new book, The 24-Hour Wine Expert, we talk to her about the future of Bordeaux, comparing Manzanilla to Meursault and the bottle that led her into wine.