Hampshire WSET Level 3 Saturdays. 27th September - 22nd November 2014

This Saturday course is the perfect way to tackle the WSET Level 3 qualification in a small group in Hampshire. Each Saturday at 10am you will be greeted with fresh tea and coffee, before we sit down and begin the first session. Your enthusiastic and entertaining tutor, Martin Hudson MW, will guide you through the syllabus and ensure you are prepared for the examination, which will be held on Saturday 22nd November. After the exam we will celebrate with a glass of Champagne. A picnic style luncheon will be served each day.

Dates and times:

The WSET Level 3 Award is devised by the Wine and Spirit Education Trust (www.wsetglobal.com) and is the internationally recognised course that is followed by those entering the wine and hospitality trades. It is strongly advised to have passed the WSET Level 2 before entering this course. A selection of wines will be tasted at each session, offering a detailed overview of the main wine regions of the world. The course also promotes good tasting technique from which to build tasting experience. We cover the syllabus in 14 sessions, the fifteenth session is a revision session and the examination is sat in the sixteenth session. The Examination comprises two units: The first is a 50-question multiple choice paper and a question paper requiring longer written answers to be completed within one and three-quarter hours; the second unit is an internally set and assessed blind tasting of two wines to be completed within 30 minutes. Candidates must sit both units at the same sitting. The course cost covers WSET examination fees, WSET course materials, WSET accredited tuition, use of Berry Bros. & Rudd equipment and tasting samples. Course materials are sent to you in advance after registration and we recommend that you read them thoroughly before starting the course.
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Berrys’ Examination Courses Terms & Conditions:
Cancellation policy applies. Refunds minus course materials are given upon cancellation within the cancellation policy. Entry Requirements for Examination Courses: Candidates must be over the legal minimum age for the retail purchase of alcoholic beverages in the country where the examination is being held, or be preparing for the examination as a part of an approved full-time programme of study, or have obtained parental consent, but will not be eligible to complete the assessment for unit 2. (Entry requirements may vary according to APP). Candidates are