Diploma Practice: Recognising & Discerning Spirits, 19 January 2015

Diploma Practice: Recognising & Discerning Spirits, 19 January 2015

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Diploma Practice: Recognising & Discerning Spirits, 19 January 2015

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Diploma Practice: Recognising & Discerning Spirits, 19 January 2015
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If you are taking the Spirits unit of the WSET Diploma, or are keen to find out more about what is involved, then join Barbara Drew this evening for a mini-mock tasting exam. She will put you through your paces and share her top tips for exam technique. An invaluable way to prepare for this part of the exam.

N.B. Wines for this event will be chosen from Berry Bros. & Rudd stocks at the time of the event, so most will be available to order afterwards

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WSET Examination Courses London

WSET Examination Courses London

Berry Bros. & Rudd's examination courses are devised by the Wine & Spirit Education Trust (WSET). These formally and internationally recognised courses are followed by those entering the wine and hospitality trades, but are also ideal for those seeking official recognition of their achievements.
We’d like to assure you that we’re running our WSET courses in line with government advice, with social distancing and hygiene measures in place.

During the course, emphasis is on personal tuition and group discussion in our unique surroundings. As well as delicious lunches, refreshments are served during the day. The course ends with a celebratory glass of Champagne to toast your achievement.

The price covers WSET examination fees, course materials, accredited tuition, use of our equipment and our tasting samples. Course materials and mock papers are sent to you before the course begins, so you can start your studies before classes commence.