Made from approximately 50 year old vines, this wine is made from the Dolcetto grape. Ruby red with purple hues and a foam that can give rise to violet hues, this wine has a fragrant nose and is exuberant when young. It regales hints of red fruit and sour cherry to the nose, and when mature has a pleasant, complex bouquet with hints of almond. On the palate this wine is dry, full-bodied, persistent with a delicate tannic sensation. This wine is a pleasant accompaniment to cured meats, roasts, white meats and local soft or semi-hard cheeses.
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There are over 200 different grape varieties used in modern wine making (from a total of over 1000). Most lesser known blends and varieties are traditional to specific parts of the world.
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Description
Made from approximately 50 year old vines, this wine is made from the Dolcetto grape. Ruby red with purple hues and a foam that can give rise to violet hues, this wine has a fragrant nose and is exuberant when young. It regales hints of red fruit and sour cherry to the nose, and when mature has a pleasant, complex bouquet with hints of almond. On the palate this wine is dry, full-bodied, persistent with a delicate tannic sensation. This wine is a pleasant accompaniment to cured meats, roasts, white meats and local soft or semi-hard cheeses.
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