About this WINE
Cervoles Celler
Castell del Remei is one of the great Catalonian bodegas. Located at 300-metres above sea-level, about 120km to the west of Barcelona, its vineyards enjoy a semi-continental climate, granitic soils and a three-century history which is closely linked to that of leading Catalan dynasties. It is the leading property in the denominación of Costers del Segre and also owns the altitudinous ‘boutique’ bodega of Cérvoles, which borders Priorat and produces some of the most fascinating wines of Spain.
Other Varieties
There are over 200 different grape varieties used in modern wine making (from a total of over 1000). Most lesser known blends and varieties are traditional to specific parts of the world.
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Description
This excellent blend of Chardonnay (50%) and Maccabeo (50%) has been fermented and matured (eight months) in barrels of new French oak. The oak is evidenced with the aromas of cedar and smoke, also on the palate where the fruit is from the more tropical end of the spectrum. This is skilfully held in check, however, by subtle hints of yeast and dried fruit…The finish maintains the theme, at length, buttressed by notes of peach and toasted almond.
Simon Field MW, Wine Buyer
Castell del Remei is one of the great Catalonian bodegas. Located at 300-metres above sea-level, about 120km to the west of Barcelona, its vineyards enjoy a semi-continental climate, granitic soils and a three-century history which is closely linked to that of leading Catalan dynasties. It is the leading property in the denominación of Costers del Segre and also owns the altitudinous ‘boutique’ bodega of Cérvoles, which borders Priorat and produces some of the most fascinating wines of Spain.
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