Fine Wine & Cheese School, Food & Wine Matching, 18 July 2015

Fine Wine & Cheese School, Food & Wine Matching, 18 July 2015

Product: 28148
Ticket price - {0} per person Book
Fine Wine & Cheese School, Food & Wine Matching, 18 July 2015

Book

Available for delivery or collection. Pricing includes duty and VAT.
Fine Wine & Cheese School, Food & Wine Matching, 18 July 2015
Places available Maximum 4 tickets per person

Description

What better activity to enjoy on a Saturday evening than a wine and cheese school? Your clever host, Richard Veal, knows his stuff where both wine and cheese are concerned and will make your evening a fun and informative one. You will try wines from all over the world, matched with some very interesting cheese pairings selected by Richard. It’s unlikely you will need to book dinner afterwards!

Wines to be tasted:

2012 Berrys' Puligny-Montrachet, Domaine Jean-Louis Chavy
Berrys' United Kingdom Cuvée, Grand Cru, Mailly
2002 Ch. de Malle, Sauternes
2010 Ch. Brown Blanc, Pessac-Léognan
2012 Deusyls de la Pèira, Vin de Pays de Herault
2008 Volnay, Dominique Lafon
2007 Tokaji Nyulaszo, 6 Puttonyos, Royal Tokaji Wine Company
2012 Fiano, Basilicata, Carbone
1994 Viña Tondonia Tinto Gran Reserva, Bodegas R. López de Heredia
2013 Churton Petit Manseng, Marlborough
2009 Alana Estate Pinot Noir, Martinborough, New Zealand
2010 McHenry Hohnen The Rolling Stone, Margaret River

N.B. Wines for this event have been chosen from Berry Bros. & Rudd historic stocks and may not be available to order following the event

Event details

Delivery and quality guarantee

Food & Wine Events

Food & Wine Events

The quest to find the perfect wine go with a particular dish will go on forever. At Berry Bros. & Rudd we offer an extensive selection of food and wine events to reflect this. From your classic food and wine marriages to more unique dishes, these events are perfect for brushing up on your dinner party skills, entertaining clients or for just treating your friends and family.

Having whet your appetite with a refreshing aperitif at 6.30pm, you’ll begin a pleasurable evening learning which wines work with different types of food, and why. Demonstrated over three sittings of generous sample dishes (six in total) alongside different styles of wines (minimum of eight wines), you’ll master the art of food and wine matching.

Due to the high demand for all our events, we have to restrict the number of tickets that we can sell to any individual to a maximum of 4 tickets (subject to availability).

View Food & Wine Events Below