Touring French Wine Regions, Long Room Dinner, 4 September 2015
Long Room Dinners
Join us for a delightful wine dinner in our exclusive Long Room. In a tranquil courtyard behind our historic London Shop you'll find The Townhouse, Pickering Place: London's smallest public square and the location of our historically important William and Mary townhouse. Once inside the Long Room in this elegant venue you and your guests will be away from the frantic pace of the capital.
The Long Room, refurbished by celebrated interior designer Nina Campbell, boasts period décor and specially commissioned furniture ensuring complete comfort in classic surroundings.
With just twelve guests seated at the imposing polished table, our top wine specialists will share their vast knowledge with you on a one-to-one basis, leading you through a line-up of peerless wines (minimum of five), all perfectly paired with an exquisite dinner that will be cooked for you by our talented Head Chef, Stewart Turner.
Subject to availability & maximum 4 tickets per customer.
Book
Description
Your engaging host for this evening, Oliver Barton, is half-French and very knowledgeable on French wine regions. Enjoy his company alongside a delicious four-course menu, as you tour the classic regions via his choice selection of fine wines, to include Sancerre, Alsace Pinot Gris, Languedoc red, Châteauneuf-du-Pape, Burgundy and of course red Bordeaux.
Wines to be tasted:
Berrys' United Kingdom Cuvée, Grand Cru, Mailly
2013 Sancerre, Caillottes, Domaine François Cotat, Chavignol
2012 Pinot Gris, Zellberg, Domaine André Ostertag
2010 Domaine d'Aupilhac, Le Clôs, Coteaux du Languedoc Montpeyroux
2010 Châteauneuf-du-Pape, Clos St. Jean
2009 Gevrey-Chambertin, Olivier Bernstein
2005 Ch. Grand-Puy-Lacoste, Pauillac
N.B. Wines for this event have been chosen from Berry Bros. & Rudd historic stocks and may not be available to order following the event
Hosted by Oliver Barton,
Fine Wine Specialist
Event details
Delivery and quality guarantee