Champagne Marguet
The Champagne House of Marguet is located in Ambonnay, next to
its parent House 'Champagne Marguet-Bonnerave', surrounded by the cities of
Reims, Epernay and Châlons-en-Champagne. The parent property was
founded in 1870 by two Bonnerave brothers and previously traded under the
Bonnerave Frères label. The enthusiastically engaging Benoît
Marguet-Bonnerave is at the helm of Marguet.
Benoît is working towards biodynamism in the vineyards and has been particularly successful with his Rosé, made from Chardonnay and Pinot Noir by the saignée method. With the exception of the family vineyards (0.70 hectares) on top of the Avenue de Champagne in Epernay, all the other grapes come from other growers, mainly in Premier Cru villages such as Chigny les Roses and Villedommange.
Benoît is working towards biodynamism in the vineyards and has been particularly successful with his Rosé, made from Chardonnay and Pinot Noir by the saignée method. With the exception of the family vineyards (0.70 hectares) on top of the Avenue de Champagne in Epernay, all the other grapes come from other growers, mainly in Premier Cru villages such as Chigny les Roses and Villedommange.
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