Other Varieties
Hide All Details
Prices:
Drink now,
The steep slopes of Limoux are in plain view of the Pyrenees and their magnificent terroir is especially kind to white varietals, particularly Vermentino (aka Rolle), Sauvignon Blanc and Chardonnay, the last of which dominates this blend and adds creamy complexity to a citric core, courtesy of an element which has been barrel-fermented.
Simon Field MW - Wine Buyer, June 2017
Simon Field MW - Wine Buyer, June 2017
Bottle
£8.75
Case price (12)
£94.44
Saving
£10.56
Bottle 12 x 75cl118cs
£52.68
See All Listings
Drink now,
Fruits of the 2016 vintage, which was so much kinder in the South of France than elsewhere, our blend this year marries plots of Merlot from varying altitudes, together with uplifting Syrah and ripe, generous Grenache. Finely crafted, and reassuringly gregarious, the wine is impressively structured and beautifully made.
Simon Field MW - Wine Buyer, June 2017
Simon Field MW - Wine Buyer, June 2017
Bottle
£8.75
Case price (12)
£94.44
Saving
£10.56
Bottle 12 x 75cl123cs
£52.68
See All Listings
Bottle
£9.00
Case price (12)
£97.20
Saving
£10.80
Bottle 6 x 75cl48cs
£27.48
See All Listings
Bottle
£9.65
Case price (12)
£104.16
Saving
£11.64
Bottle 6 x 75cl4cs
£30.36
See All Listings
Bottle
£9.75
Case price (12)
£105.24
Saving
£11.76
Bottle 6 x 75cl45cs
£30.84
See All Listings
Ready, but will keep,
Fontarèche is one of the oldest vineyards of the Languedoc, with some of the plantings dating back as far as 1350. In 1682, the Mignard family purchased Château Fontarèche. Today, nine generations on, the family Lamy own and run the estate, with chief winemaker Vincent Dubernet at their side. The 160 hectares of vineyards have a wide range of soil types, making it possible to grow a diverse number of grape varieties.
This old-vine Corbières is ripe and generous in fruit, with a serious backbone of supple tannin and sweet spice. The nose is warming with red and blackberry fruit, rich and slightly jammy with an elegant floral lift. The palate is fleshy and juicy, with soft ripe tannins and a finish expressing soft liquorice and herbs. This is a wine made to marry red meat dishes, preferably smoked or grilled.
This old-vine Corbières is ripe and generous in fruit, with a serious backbone of supple tannin and sweet spice. The nose is warming with red and blackberry fruit, rich and slightly jammy with an elegant floral lift. The palate is fleshy and juicy, with soft ripe tannins and a finish expressing soft liquorice and herbs. This is a wine made to marry red meat dishes, preferably smoked or grilled.
Bottle
£9.95
Case price (12)
£107.40
Saving
£12.00
Bottle 6 x 75cl42cs
£31.74
See All Listings
Bottle
£9.95
See All Listings
Drink now,
Originating from the rugged, mountainous ward of Piekenierskloof on the border with Cederberg, the wines at Tierhoek are made by Roger Burton, now helped by Carla Niewoudt, with fruit from the farm, which is the only fully restored Sandveld farm in South Africa. The wines continue to exude a sense of place, with the older vine components bringing depth and complexity.
This is a one-off blend from Shelley Sandell, with only 3,600 bottles produced. The Sauvignon Blend element (a third was aged in old oak) is more textural than aromatic, and the wine has a lovely touch of honeyed dryness. A lovely, understated limited-edition bottling.
This is a one-off blend from Shelley Sandell, with only 3,600 bottles produced. The Sauvignon Blend element (a third was aged in old oak) is more textural than aromatic, and the wine has a lovely touch of honeyed dryness. A lovely, understated limited-edition bottling.
Bottle
£10.50
Case price (12)
£113.40
Saving
£12.60
Bottle 12 x 75cl172cs
£68.52
See All Listings
Drink now,
Pale lemon-green in colour with an aromatic nose reminiscent of dry Muscat; floral, grape and spice notes. Crisp, refreshing acidity, a medium palate weight and plenty of green and citrus fruit flavours, underpinned with some sweet spice and floral notes.
The Frittmann brothers set up their modern, well-equipped winery in 1987, but the family have a long history of owning and working vineyards in Kunság. They currently have around 50 hectares of vines, mainly planted with indigenous varieties. Cserszegi Fszeres is widely grown in the Kunság area, and would undoubtedly be more popular if it had a more pronounceable name. Fszeres means spicy in Hungarian.
Martin Hudson MW - Wine Buyer
The Frittmann brothers set up their modern, well-equipped winery in 1987, but the family have a long history of owning and working vineyards in Kunság. They currently have around 50 hectares of vines, mainly planted with indigenous varieties. Cserszegi Fszeres is widely grown in the Kunság area, and would undoubtedly be more popular if it had a more pronounceable name. Fszeres means spicy in Hungarian.
Martin Hudson MW - Wine Buyer
Screwcap
Bottle
£10.95
Case price (12)
£118.20
Saving
£13.20
Screwcap
Bottle 6 x 75cl28cs
£36.24
See All Listings
Bottle
£10.95
Case price (12)
£95.40
Saving
£36.00
Bottle 6 x 75cl16cs
£23.10
See All Listings
Drink now,
Pink, with pretty aromas of strawberries and redcurrants, this is lively and fresh on the palate, with a pure red berry and strawberry fruit core and mouth-watering acidity. A slight hint of elegant Nebbiolo tannin adds some texture. This is a charming rosato, from one of Barolo's rising stars. Drink now to 2018.
Katherine Dart MW - Wine Buyer, June 2017
Katherine Dart MW - Wine Buyer, June 2017
Bottle
£10.95
Case price (12)
£118.20
Saving
£13.20
Bottle 12 x 75cl5cs
£72.48
See All Listings
Bottle
£11.25
Case price (12)
£121.44
Saving
£13.56
See All Listings
Bottle
£11.95
Case price (12)
£129.00
Saving
£14.40
Bottle 12 x 75cl4cs
£81.48
See All Listings
Drink now,
Family-owned Antech is the most prestigious producer in Limoux and we are delighted to have worked exclusively with Françoise Antech, from the sixth generation of the family, to craft this wonderfully expressive Crémant de Limoux.
A blend of 70 percent Chardonnay and 15 percent each of Chenin Blanc and Mauzac, aged traditionally and generously on its lees, this is a beautiful, balanced wine, with elegant aromas of orchard fruit and honeyed spice. The palate marries more exotic fruits with a clean, pebbly backdrop and an impressive depth of flavour.
A blend of 70 percent Chardonnay and 15 percent each of Chenin Blanc and Mauzac, aged traditionally and generously on its lees, this is a beautiful, balanced wine, with elegant aromas of orchard fruit and honeyed spice. The palate marries more exotic fruits with a clean, pebbly backdrop and an impressive depth of flavour.
Bottle
£12.25
Case price (12)
£132.24
Saving
£14.76
Bottle 6 x 75cl1,386cs
£38.40
See All Listings
Drink now,
This is an impressive interpretation of a classic Australian blend. Shiraz is the major partner, adding black fruits and a hint of Chinese five spice, with Cabernet contributing cassis and plum notes. The key to the wine is the freshness of the finish, complementing the richness of the fruit.
Full & bold.
85% Shiraz, 15% Cabernet Sauvignon.
Full & bold.
85% Shiraz, 15% Cabernet Sauvignon.
Bottle
£12.50
Case price (12)
£135.00
Saving
£15.00
Bottle 12 x 75cl9cs
£86.52
See All Listings
Drink now,
Although Dom Rafael contains a smaller proportion of Alicante Bouschet than its illustrious sibling, the resemblance is clear. The nose promises spice and ripe black fruit. The palate delivers the latter in spades, supported by significant but supple tannins. This would be a sensational accompaniment to a platter of pregos – Portuguese steak sandwiches – or, equally, a barbecued British banger.
Will Heslop - Buying Team
Will Heslop - Buying Team
Bottle
£12.95
See All Listings
Drink now,
Sweet strawberries and cream dominate the nose, yet the palate of this wine is fresh, almost savoury, with notes of red apple and citrus. It may have a much more delicate colour than previous vintages but this is still a serious rosé with structure and personality, not surprising considering that it's made from grapes intended for Cillar de Silos’s top wine (Torresilo). The saline note to the finish is really impressive, giving full scope for matching it with a number of different foods. This is the perfect, versatile, summer all-rounder.
Bottle
£12.95
See All Listings
Ready, but will keep,
A blend of Grenache and Cinsault, direct pressed and fermented at relatively low temperatures, this is an archetypal Provence Rosé, a category which is getting more and more popular and in which the spectrum of quality is ever-widening. Mascaronne is right at the top of the pile, quite literally, its stony, photogenic vineyards carved out of the rocks, its fruit cultivated organically and at low yields.
The 2016 vintage enjoyed a benevolent ripening season, even by Provençal standards, and this harmonious backdrop has been expertly captured by our friends at Mascaronne. Cinsault and Grenache are the majority shareholders here, and are perfectly complementary; the first floral and lifted, the second rounded and generous. The wine is a symphony of red fruit and soft spice, its gentle nacreous colour perfectly antithetical to the expressive and joyful fruit basket of the palate.
The 2016 vintage enjoyed a benevolent ripening season, even by Provençal standards, and this harmonious backdrop has been expertly captured by our friends at Mascaronne. Cinsault and Grenache are the majority shareholders here, and are perfectly complementary; the first floral and lifted, the second rounded and generous. The wine is a symphony of red fruit and soft spice, its gentle nacreous colour perfectly antithetical to the expressive and joyful fruit basket of the palate.
Bottle
£12.95
Case price (12)
£139.80
Saving
£15.60
Bottle 6 x 75cl139cs
£45.24
See All Listings
Drink now,
Made by one apostle of high-quality Bulgarian wine, Dr Ognyan “Ogi” Tzvetanov (now sadly deceased), and selected for Berry Bros. & Rudd by another, Martin Hudson MW. The blend is lead by the indigenous Rkatsiteli grape which delivers citrus aromas, high acidity and a long, herbal finish. Chardonnay - a conduit for the effects of a judicious period in oak casks - provides some flesh, spice and subtle vanilla flavours. Memorable..
Will Heslop, Buying Team
Will Heslop, Buying Team
Bottle
£13.50
Case price (12)
£132.00
Saving
£30.00
Bottle 6 x 75cl12cs
£42.00
See All Listings
Bottle
£13.50
Case price (12)
£145.80
Saving
£16.20
Bottle 12 x 75cl5cs
£95.52
See All Listings
Bottle
£13.95
Case price (12)
£150.60
Saving
£16.80
Bottle 12 x 75cl3cs
£99.48
See All Listings
Bottle
£14.50
Case price (12)
£156.60
Saving
£17.40
Bottle 12 x 75cl3cs
£104.52
See All Listings
Drink now,
2014 has been the most challenging since Chris and Andrea Mullineux have been working with Swartland fruit. Despite drought conditions, 2013 winter had above average rainfall and then spring and early summer had a few rain spells that led to disease pressure and subsequent reduction in quantity in order to protect the fruit quality at picking.
This Rhone varietal cuvee is made up of Cinsault, Carignan, Grenache, Mouvedre and Syrah and aged in barrique for one year (no new oak). Red fruits and spice dominate the aroma profile and the palate is attractive and juicy making this a very quaffable wine.
Fiona Hayes - Buyer
This Rhone varietal cuvee is made up of Cinsault, Carignan, Grenache, Mouvedre and Syrah and aged in barrique for one year (no new oak). Red fruits and spice dominate the aroma profile and the palate is attractive and juicy making this a very quaffable wine.
Fiona Hayes - Buyer
Bottle
£14.50
Case price (12)
£156.60
Saving
£17.40
Bottle 12 x 75cl9cs
£104.52
See All Listings
For laying down,
The finest producer in the Roussillon, Domaine Gauby continues to make extraordinary wines, with père Gerard and fils Lionel , one bearish the other Giacometti thin, making an inspiring team.. This cuvée is a blend of Carignan, Syrah, Grenache and Mourvèdre, grown on eponymous limestone and vinified in old unobtrusive wood. Pure and finely textured, the wine marries blue and red fruit and has a subtle herbal afterglow.
Simon Field, MW - Wine Buyer
Simon Field, MW - Wine Buyer
Bottle
£14.95
Case price (12)
£161.88
Saving
£17.52
Bottle 12 x 75cl16cs
£108.84
See All Listings
Bottle
£15.75
Case price (12)
£113.40
Saving
£75.60
Bottle 6 x 75cl19cs
£34.26
See All Listings
Drink now,
An intriguing blend of Chardonnay and Viognier that has a lovely aromatic quality and real texture on the palate, aided by a brief sojourn in oak casks. Perfect for a summer picnic. Summery aromas of delicate white peach and pear leap out of the glass of this Viognier/Chardonnay blend with a hint of hay adding warmth. The palate has lovely texture from the Viognier whilst an attractive saline note adds a refreshing touch to the finish. Fresh as a daisy, this would be perfect with Quiche Lorraine and homemade potato salad.
Catriona Felstead MW - Buyer
Catriona Felstead MW - Buyer
Screwcap
Bottle
£15.95
Case price (12)
£172.20
Saving
£19.20
Screwcap
Bottle 12 x 75cl14cs
£117.48
See All Listings
Bottle
£16.50
Case price (12)
£178.20
Saving
£19.80
Bottle 12 x 75cl1cs
£122.52
See All Listings
Bottle
£16.50
Bottle 6 x 75cl1cs
£61.26
See All Listings
Drink now,
Dara is a Catalan word meaning now and, true to its name, this wine delivers instant gratification. Following the initial hit of ripe black fruit aromas, discrete notes of black olive tapenade and garrigue begin to reveal themselves, pointing to Dara’s Mediterranean roots – roots that stretch deep beneath the famous llicorella soils of Priorat. Garnacha, Carignan (Samsó in these parts) and 10% Merlot make up the blend. All are grown on terraces at around 400 metres altitude, where a strong breeze known as the Garbinada provides respite from the summer heat, maintaining a high level of acidity to balance the 14.5% alcohol. To round things off, there’s a luxurious lick of oak on the finish, the result of 12 months in an even split of French and American barrels.
A fabulous accompaniment to chargrilled red meat.
Will Heslop - Wine Buyer, March 2017
A fabulous accompaniment to chargrilled red meat.
Will Heslop - Wine Buyer, March 2017
Bottle
£16.50
Case price (12)
£178.20
Saving
£19.80
Bottle 6 x 75cl56cs
£61.26
See All Listings
Drink now,
Domaine Chaume Arnaud is one of the leading properties in the modish Southern Rhône village of Vinsobres, the very name of which, beyond its gentle oxymoronic components, betrays the region’s long-standing oenophilia. Philippe and Valérie achieved full biodynamic accreditation in 2009 and their wines sing a distinctly Mediterranean song, but with a descant of real purity.
Five percent of Roussanne is added to the traditional blend of Marsanne and Viognier, adding even more aromatic complexity to an already impressively perfumed wine. Honeydew melon, fig and quince are all evidenced, with notes of verbena and gingerbread and a hint of spice for good measure. This wine is a fantastic ambassador for all that is good in a hitherto undervalued white wine category.
Simon Field MW - Wine Buyer
The Chaume Arnauds are high achievers it seems; the eldest son of Philippe and Valérie , Rafael is now a full time first team pro at Clermont Ferrand, one of the better French rugby union teams, by all accounts. Meanwhile the other son, also built like a second row forward, is helping to take the property to new heights of excellence. Full biodynamic accreditation from the 2009 vintage underlines intent and in 2012 we have a perfect showcase for the fashionable appellations of Vinsobres.
Five percent of Roussanne is added to the traditional blend of Marsanne and Viognier, adding even more aromatic complexity to an already impressively perfumed wine. Honeydew melon, fig and quince are all evidenced, with notes of verbena and gingerbread and a hint of spice for good measure. This wine is a fantastic ambassador for all that is good in a hitherto undervalued white wine category.
Simon Field MW - Wine Buyer
The Chaume Arnauds are high achievers it seems; the eldest son of Philippe and Valérie , Rafael is now a full time first team pro at Clermont Ferrand, one of the better French rugby union teams, by all accounts. Meanwhile the other son, also built like a second row forward, is helping to take the property to new heights of excellence. Full biodynamic accreditation from the 2009 vintage underlines intent and in 2012 we have a perfect showcase for the fashionable appellations of Vinsobres.
Bottle
£16.95
Case price (12)
£183.00
Saving
£20.40
Bottle 12 x 75cl2cs
£126.48
See All Listings
There are over 200 different grape varieties used in modern wine making (from a total of over 1000). Most lesser known blends and varieties are traditional to specific parts of the world.