Advice & Articles
Cork - the unsung hero
Adam Holden shares the good news: pulling a cork from a bottle is a small, but important, step towards drinking wine sustainably
Read moreMighty oaks from little acorns grow
Our Director of Sustainability Andrew Magowan finds out more about the Queen’s Green Canopy initiative
Read moreMeet artist Tom Frost
Tom Frost is the artist and printmaker behind the new limited-edition label for our Good Ordinary Claret
Read moreMeet Our Experts
Catriona Felstead MW
Senior Wine Buyer
From Vintage Port to New Zealand’s finest, Catriona buys wine for us from across the globe.
Davy Zyw
Senior Wine Buyer
Davy curates our range from Champagne, England, Bordeaux’s Petits Châteaux and emerging regions.
Tom Cave
Customer Reserves Manager
With decades of expertise, Tom helps customers build superb collections of wine tailored to their tastes.
Stewart Turner
Head Chef
Stewart leads our kitchen team, designing dishes to bring out the best in every bottle opened in our cellars.
Barbara Drew MW
Events Manager
An inspiring wine educator, Barbara helps colleagues and customers alike learn about the world of wine.
Chris Layland
Warehouse Manager
Overseeing three warehouses and £750m worth of stock, Chris keeps your wine in perfect condition.
Adam Bruntlett
Senior Wine Buyer
Adam is tasked with selecting and buying the very best wines from Burgundy, the Jura and the Loire.
Rob Whitehead
Spirits Buyer
Rob ensures we have a spectacular range of spirits, including whisky, rum, tequila, gin and more.