Armagnac is a distinctive style of French brandy (grape distillate) produced in the region of the same name in the heart of Gascogny. The Bas-Armagnac produces the highest quality, most refined and complex Armagnacs; Ténarèze yields most of the production and is known for its perfumed style of Armanac; Haut-Armagnac is the least significant of the three in terms of production quality and quantity.

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£90.00 – half litre bottle (50cl)
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1987 Armagnac, J. Nismes-Delclou (40%)
40.0% Alcohol
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