Rum

Rum (sometimes spelt Rhum) is made from sugarcane juice or molasses. All rums are distilled clear, with heavy or dark rums made in traditional pot stills with a slow fermentation of up to 12 days. Lighter rums ferment only 24 hours and are produced with modern continuous stills.

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£32.00 – bottle (70cl)
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Berry Bros. & Rudd Classic Range, Guatemala Rum (40.5%)
40.5% Alcohol
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£64.00 – bottle (70cl)
Limited availability
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2003 Berry Bros. & Rudd Fijian Rum, Cask No 25, 13-year-old, (46%)
46.0% Alcohol
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£77.00 – bottle (70cl)
Limited availability
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2003 Berry Bros. & Rudd Jamaican Rum, Cask No. 16, Aged 14 years, (46%)
46.0% Alcohol
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£120.00 – bottle (70cl)
Limited availability
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Ron Abuelo Centuria, Reserva de la Familia, Rum, Panama, (40%)
40.0% Alcohol
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£140.00 – bottle (70cl)
Limited availability
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Penny Blue, Single Cask No. 28 Mauritian Rum, 45.0%
45.0% Alcohol
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£150.00 – bottle (70cl)
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2000 Long Pond Cask Strength, Single Cask, Jamaica Rum, (57.26%)
57.16% Alcohol
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£175.50 – bottle (70cl)
Limited availability
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Mount Gay, XO, The Peat Smoke Expression, Barbados Rum, (57%)
57.0% Alcohol
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£320.00 – bottle (70cl)
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1982 Berry Bros. & Rudd XO Jamaican Rum, Cask No. 14, (57%)
57.0% Alcohol
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£350.00 – bottle (70cl)
Limited availability
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Havana Club, Tributo 2018, Cuba, (40%)
40.0% Alcohol
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£350.00 – bottle (70cl)
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1997 Berrys' Exceptional Casks, Caroni, Cask No. 181, Rum (60.4%)
60.4% Alcohol
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