Rum
Rum (sometimes spelt Rhum) is made from sugarcane juice or molasses. All rums are distilled clear, with heavy or dark rums made in traditional pot stills with a slow fermentation of up to 12 days. Lighter rums ferment only 24 hours and are produced with modern continuous stills.
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2007 Berry Bros. & Rudd Belize Rum, Travellers Distillery, Cask No. 1 (46%)
46.0% Alcohol
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£195.00
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