Pinot Gris/Pinot Grigio
£22.50
– bottle
(75cl)
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2019 Craven, Pinot Gris, Stellenbosch, South Africa
White
2019
Drink now
Medium Bodied
Dry
13.0% Alcohol
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£25.50
– bottle
(75cl)
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2018 Neudorf Vineyards, Moutere Pinot Gris, Nelson, New Zealand
White
2018
Ready, but will keep
Medium Bodied
Dry
13.5% Alcohol
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£43.00
– bottle
(75cl)
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2017 Au Bon Climat, Hildegard, Santa Maria Valley, California, USA
White
2017
Ready, but will keep
Full Bodied
Dry
13.5% Alcohol
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£55.50
– bottle
(75cl)
Limited availability
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2017 Pinot Gris, Muenchberg A360P, Domaine André Ostertag, Alsace
White
2017
Ready, but will improve
Medium Bodied
Dry
14.0% Alcohol
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Available in bond
2005 Pinot Gris, Clos Jebsal Sélection de Grains Nobles, Zind Humbrecht
White
2005
Ready, but will keep
Full Bodied
Luscious
7.0% Alcohol
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Available in bond
2009 Pinot Gris A360P, Domaine André Ostertag
White
2009
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Medium Bodied
Dry
14.5% Alcohol
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Available in bond
2016 Pinot Gris, Estate, Hugel, Alsace
White
2016
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Medium Bodied
Dry
14.5% Alcohol
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Available in bond
2019 Nuits-St Georges, Aux Herbues, Domaine Guyon, Burgundy
Red
2019
For laying down
Full Bodied
Dry
13.0% Alcohol
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A first class grape variety grown in Alsace, where it is known as Tokay Pinot Gris, and in Italy, where it is called Pinot Grigio. In Alsace it is best suited to the deep, clay rich soils found in the north of the region where it produces richly honeyed, dry whites as well as superb sweet late harvest wines. At its best it combines the heady perfume and rich aroma of Gewürztraminer with the acidity one associates with Riesling. It ages very well, developing rich buttery characteristics.
In Northern Italy Pinot Grigio produces many thin undistinguished dry whites. However it comes into its own in Friuli-Venezia and the Alto Adige, where leading producers such as Alvaro Pecorari of Lis Neris produce marvellously rounded, elegant, and mineral laden examples. Pinot Gris is now grown with notable success in Oregon in the USA and in New Zealand.