The domaine of Antonio Vallana & Figilo dates back to the early 19th century and is located in the town of Maggiora, about 100 miles northeast of Barolo. Antonio Vallana produced legendary wines in the 50s and 60s before the domaine's fortunes slipped in the mid 70s. The wine is now back on form with Antonio's son Francis now playing a major role.
While the domaine has always produced a wide range of wine, its reputation is largely owed to it wines produced from Spanna, the local synomon for Nebbiolo. The steep slopes of the domaine's vineyards mean that all the grapes are hand-harvested. The wines are traditionally matured in large old oak barrels and are characterised by their depth of fruit as well as their exceptional balance.
This is a unique style of wine, born in the cool air of the Alto Piemonte and made in an artisanal and unhurried fashion. Initially challenging tannin and acidity resolve with age and aeration. The wine is assertive yet simultaneously ethereal. Complex & savoury. 100% Spanna (Nebbiolo).
The domaine of Antonio Vallana & Figilo dates back to the early 19th century and is located in the town of Maggiora, about 100 miles northeast of Barolo. Antonio Vallana produced legendary wines in the 50s and 60s before the domaine's fortunes slipped in the mid 70s. The wine is now back on form with Antonio's son Francis now playing a major role.
While the domaine has always produced a wide range of wine, its reputation is largely owed to it wines produced from Spanna, the local synomon for Nebbiolo. The steep slopes of the domaine's vineyards mean that all the grapes are hand-harvested. The wines are traditionally matured in large old oak barrels and are characterised by their depth of fruit as well as their exceptional balance.