2016 Nicolas-Jay, Nysa Pinot Noir, Dundee Hills, Oregon, USA

2016 Nicolas-Jay, Nysa Pinot Noir, Dundee Hills, Oregon, USA

Product: 20161634897
Prices start from £438.00 per case Buying options
2016 Nicolas-Jay, Nysa Pinot Noir, Dundee Hills, Oregon, USA

Description

From own-rooted vines planted in 1990, the 2016 Pinot Noir Nysa Vineyard is pale to medium ruby-purple with an open nose of warm red and black cherries and cranberries with notes of dried red rose petals, peppercorn, sliced meats, potpourri and warm earth. Light to medium-bodied, it gives good concentration of cherries and berries flavors in the mouth with meaty/earthy touches and lots of pretty floral perfume, with a good frame of firm, grainy tannins and juicy acidity, finishing long. 100 cases produced.
Erin Brooks - 31/08/2018

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6 x 75cl bottle
BBX marketplace BBX 1 case £438.00
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About this WINE

Domaine Nicolas Jay

Domaine Nicolas Jay

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Willamette Valley

Willamette Valley

The Willamette Valley Viticultural Area lies in the Willamette Valley of Oregon. At 5,200 square miles (13,500 km2), it is the largest AVA in the state, and contains most of the state's wineries; The Willamette Valley AVA was established in 1984, and since then six  smaller AVAs have been created within the northern portion of Willamette Valley (Dundee Hills, probably the best known, Chehalem Mountains, Eola-Amity Hills, McMinnville, Ribbon Ridge, and Yamhill Carlton ).

Its soils, rich in volcanic and glacial deposits are ideal for wine-growing. This combines with the Willamette Valley’s relatively mild climate: cool, wet winters and warm, dry summers.

The region's terroir provides some of the best conditions for growing Pinot Noir. Although Williamette Valley is worldwide acclaimed for their production of Pinot Noir wines, it also produces such varietals as Pinot Gris, Pinot Blanc, Chardonnay, Riesling, Gewurztraminer, Sauvignon Blanc, and limited quantities of Cabernet, Merlot and Syrah.

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Pinot Noir

Pinot Noir

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or.

Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.

Because of the thinness of the skins, Pinot Noir wines are lighter in colour, body and tannins. However the best wines have grip, complexity and an intensity of fruit seldom found in wine from other grapes. Young Pinot Noir can smell almost sweet, redolent with freshly crushed raspberries, cherries and redcurrants. When mature, the best wines develop a sensuous, silky mouth feel with the fruit flavours deepening and gamey "sous-bois" nuances emerging.

The best examples are still found in Burgundy, although Pinot Noir`s key role in Champagne should not be forgotten. It is grown throughout the world with notable success in the Carneros and Russian River Valley districts of California, and the Martinborough and Central Otago regions of New Zealand.

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Reviews

Customer reviews

Wine Advocate91/100

Critic reviews

Wine Advocate91/100
From own-rooted vines planted in 1990, the 2016 Pinot Noir Nysa Vineyard is pale to medium ruby-purple with an open nose of warm red and black cherries and cranberries with notes of dried red rose petals, peppercorn, sliced meats, potpourri and warm earth. Light to medium-bodied, it gives good concentration of cherries and berries flavors in the mouth with meaty/earthy touches and lots of pretty floral perfume, with a good frame of firm, grainy tannins and juicy acidity, finishing long. 100 cases produced.
Erin Brooks - 31/08/2018 Read more