2020 Griottes-Chambertin, Grand Cru, Benjamin Leroux, Burgundy

  • Red
  • Dry
  • Full Bodied
  • Pinot Noir
Not ready (Drink 2027 - 2053)
Product: 20208025162

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2020 Griottes-Chambertin, Grand Cru, Benjamin Leroux, Burgundy
Colour Red
Sweetness Dry
Vintage 2020
Maturity Not ready (2027 - 2053)
Grape List Pinot Noir
Body Full Bodied
Producer Benjamin Leroux

About this wine

Pinot Noir

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.
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Griotte-Chambertin

Griotte-Chambertin

Winemaking in Griotte-Chambertin follows meticulous traditions to produce some of Burgundy's most esteemed wines. Producers in this Grand Cru appellation prioritise quality, employing traditional techniques like whole-cluster fermentation and ageing in French oak barrels. The resulting wines are renowned for their elegance, finesse, and complexity, showcasing vibrant red fruit flavours with subtle earthy undertones and a distinctive minerality.
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Benjamin Leroux

Having created a name for himself as régisseur (general manager) of Domaine du Comte Armand in Pommard, Benjamin Leroux established, with English backing, a small négociant business based in Beaune since 2007. The range is confined to the Côte d’Or, from Chassagne-Montrachet to Gevrey-Chambertin, with the intention of developing farming contracts or indeed purchasing vineyards in the future. The possibilities are very exciting for this exceptionally talented vigneron. Benjamin is a master at delivering purity of fruit alongside a seamless texture in his wines which have only the subtlest influence of oak. One of Benjamin’s favourite locations for white wine vineyards is the border between Auxey-Duresses and Meursault, which is where Les Vireuils can be found. Here the natural weight of Meursault is enhanced by the fresher minerality typical of the side valley of Auxey-Duresses. Jasper Morris MW, Burgundy Wine Director and author of the award-winning Inside Burgundy comprehensive handbook.Discover the story behind our Own Selection Bourgogne Côte d’Or Pinot Noir, made for us by Benjamin. Read more
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