2022 Bourgogne Chardonnay, Domaine Bitouzet-Prieur

2022 Bourgogne Chardonnay, Domaine Bitouzet-Prieur

Product: 20228302551
Prices start from £28.50 per bottle (75cl). Buying options
2022 Bourgogne Chardonnay, Domaine Bitouzet-Prieur

Buying options

Available for delivery or collection. Pricing includes duty and VAT.

Description

The 2022 Bourgogne Chardonnay has a light bouquet with cooking apple and touches of Earl Grey (not often I find this on a regional white.) The palate is fresh on the entry with fine acidity, quite citric on the finish if missing a little length.

Drink 2024 - 2028

Neal Martin, Vinous.com (January 2024)

wine at a glance

Delivery and quality guarantee

Critics reviews

Jasper Morris MW86-87/100

Mid lemon yellow. Notably reductive on the nose, partially vegetal. Then, there are some exotic fruits, such as pineapple and mango. It's slightly bizarre to have this fresh finish as well. It's interesting to see how this settles down. 

Drink 2025 - 2027

Jasper Morris MW, InsideBurgundy.com (October 2023)

Read more
Neal Martin, Vinous85-87/100

The 2022 Bourgogne Chardonnay has a light bouquet with cooking apple and touches of Earl Grey (not often I find this on a regional white.) The palate is fresh on the entry with fine acidity, quite citric on the finish if missing a little length.

Drink 2024 - 2028

Neal Martin, Vinous.com (January 2024)

Read more

About this WINE

Domaine Bitouzet-Prieur

Domaine Bitouzet-Prieur

Domaine Bitouzet-Prieur – along with current winemaker François – was born of the marriage of Vincent Bitouzet (of Volnay) and Ann Prieur (of Meursault), bringing together two distinguished Burgundian families.

The domaine has a red cellar next door to Lafarge (who are distant cousins) and a white cellar in Meursault, with reds making up approximately 60 percent of production.

The estate’s notable vineyard holdings include a selection of the finest Premier Cru sites in Volnay and Meursault. The whites are elegant and restrained, rather than being broad-shouldered, old-fashioned Meursault. The reds are de-stemmed, with new oak kept to a modest level.

Find out more
Bourgogne Blanc

Bourgogne Blanc

Bourgogne Blanc is the appellation used to refer to generic white wines from Burgundy, a wide term which allows 384 separate villages to produce a white wine with the label ‘Bourgogne.’ As a result of this variety, Bourgogne Blanc is very hard to characterise with a single notable style, however the wines are usually dominated by the presence of Chardonnay, which is just about the only common factor between them. That being said, Chardonnay itself varies based on the environmental factors, so every bottle of Bourgogne Blanc will vary in some way from the next! Pinot Blanc and Pinot Gris are also permitted for use in Bourgogne Blanc under the regulations of the appellation.

As Bourgogne Blanc is very much an entry-level white wine for most regions in Burgundy, prices are usually very reasonable, and due to the terroir and climate of Burgundy, Bourgogne Blanc wines tend to have a strong acidity to them, combined with a vibrant and often fruity palate when compared with other whites from the New World, say, allowing fantastic matchmaking with many different kinds of food.

Find out more
Chardonnay

Chardonnay

Chardonnay is often seen as the king of white wine grapes and one of the most widely planted in the world It is suited to a wide variety of soils, though it excels in soils with a high limestone content as found in Champagne, Chablis, and the Côte D`Or.

Burgundy is Chardonnay's spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvellous poise, elegance and balance. They are unquestionably the finest dry white wines in the world. Chardonnay plays a crucial role in the Champagne blend, providing structure and finesse, and is the sole grape in Blanc de Blancs.

It is quantitatively important in California and Australia, is widely planted in Chile and South Africa, and is the second most widely planted grape in New Zealand. In warm climates Chardonnay has a tendency to develop very high sugar levels during the final stages of ripening and this can occur at the expense of acidity. Late picking is a common problem and can result in blowsy and flabby wines that lack structure and definition.

Recently in the New World, we have seen a move towards more elegant, better- balanced and less oak-driven Chardonnays, and this is to be welcomed.

Find out more