Valpolicella

Valpolicella is a renowned red wine region in northern Italy, particularly in the province of Verona. The wines are typically light to medium-bodied, fruity, approachable and made from a blend of local grape varieties such as Corvina, Corvinone, Rondinella, and Molinara. Notable styles from the region include Ripasso, made by fermenting Valpolicella on Amarone lees, and Amarone, a dry, full-bodied wine from dried grapes.

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Available for delivery or collection. Pricing includes duty and VAT.

Please note:

Wines sold "In Bond" (including BBX) or “En Primeur” are not available for immediate delivery and storage charges may apply.

Duty and VAT must be paid separately before delivery can take place.

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Available in bond
2015 Valpolicella Ripasso Classico Superiore, Monte dei Ragni, Veneto, Italy
Red
2015
Drink, at peak
Full Bodied
Dry
15.0% Alcohol
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Available in bond
2011 Amarone della Valpolicella Classico, Giuseppe Quintarelli, Veneto, Italy
Red
2011
Drink, at peak
Full Bodied
Dry
16.5% Alcohol
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Available in bond
2006 Amarone della Valpolicella Classico, Giuseppe Quintarelli, Veneto, Italy
Red
2006
Drink, at peak
Full Bodied
Dry
16.5% Alcohol
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Available in bond
2004 Amarone della Valpolicella Classico, Giuseppe Quintarelli, Veneto, Italy
Red
2004
Drink, at peak
Full Bodied
Dry
17.0% Alcohol
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Available in bond
2012 Valpolicella Superiore, Marion, Marcellise, Veneto
Red
2012
Drink, at peak
Full Bodied
Dry
14.0% Alcohol
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Available in bond
2018 Chassagne-Montrachet, Morgeot, Les Petits Clos, Premier Cru, Domaine Bouard-Bonnefoy, Burgundy
White
2018
Lay down
Full Bodied
Dry
13.5% Alcohol
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Available in bond
2016 Amarone della Valpolicella, Marion, Marcellise, Veneto, Italy
Red
2016
Drink, at peak
Full Bodied
Dry
16.0% Alcohol
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Available in bond
2016 Valpolicella Superiore, Romano dal Forno, Veneto, Italy
Red
2016
Lay down
Full Bodied
Dry
15.0% Alcohol
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