Bodegas Emilio Lustau
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Bodegas Emilio Lustau,
Drink now,
An archetypical Manzanilla, aged in the cathedral-like calm of Lustau’s Bodega in Sanlucar De Barramada. Sea breezes, carried down the Guadalquivir Estuary, add inimitable freshness to this poised and poignant wine. Almonds with a twist of citric acidity inform a palate which has few peers as an al fresco aperitif, with or without a plate of mariscos.
Simon Field MW – Buyer
A text-book, bone dry Manzanilla from the town of Sanlúcar de Barrameda, light and fresh, very tangy, clean and crisp with just a hint of saltiness.
London IWC 2005- Silver Medal
Simon Field MW – Buyer
A text-book, bone dry Manzanilla from the town of Sanlúcar de Barrameda, light and fresh, very tangy, clean and crisp with just a hint of saltiness.
London IWC 2005- Silver Medal
H/Bottle
£8.75
Case price (12)
£94.56
Saving
£10.44
H/Bottle 12 x 37.5cl 12cs
£61.44
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Bodegas Emilio Lustau,
Ready, but will keep,
A perfect sherry for puddings such as fruit salad and fruit cake; marmalade and orange peel notes to the fore and a seductive freshness that belies the fortification, the 195 grams of sugar and the weight in the mouth. Dried figs and molasses provide the lower notes, but it is the refreshing character which is the most memorable and pleasurable feature of the wine.
Simon Field MW, Wine Buyer
Simon Field MW, Wine Buyer
H/Bottle
£9.75
Case price (24)
£210.48
Saving
£23.52
H/Bottle 12 x 37.5cl 14cs
£70.32
Bottle
£18.95
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Bodegas Emilio Lustau,
Drink now,
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well. Today they are amongst the most sought-out Sherries in the region.
The famous house of Emilio Lustau has been maturing Fino Sherries in Puerto de Santa María since 1869. This superlative example harnesses their expertise to offer a wine of great pedigree. Aromatics of sea air, yeast and green apples lead to an equally distinguished palate, which is marked by its smoky gravitas and great potential to match a wide variety of tapas dishes.
The famous house of Emilio Lustau has been maturing Fino Sherries in Puerto de Santa María since 1869. This superlative example harnesses their expertise to offer a wine of great pedigree. Aromatics of sea air, yeast and green apples lead to an equally distinguished palate, which is marked by its smoky gravitas and great potential to match a wide variety of tapas dishes.
Bottle
£10.95
Case price (12)
£118.20
Saving
£13.20
Bottle 6 x 75cl 273cs
£31.92
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Bodegas Emilio Lustau,
Drink now,
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well. Today they are amongst the most sought-out Sherries in the region.
This Amontillado, especially blended for us and classically aged in Jerez de la Frontera, expertly captures vestigial freshness from the flor yeast, which has been allowed to die, in return adding colour, texture and complex malty hazelnut flavours to an unnervingly complex ensemble.
This Amontillado, especially blended for us and classically aged in Jerez de la Frontera, expertly captures vestigial freshness from the flor yeast, which has been allowed to die, in return adding colour, texture and complex malty hazelnut flavours to an unnervingly complex ensemble.
Bottle
£13.95
Case price (12)
£150.60
Saving
£16.80
Bottle 6 x 75cl 192cs
£45.42
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Bodegas Emilio Lustau,
Ready, but will keep,
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well. Today they are amongst the most sought-out Sherries in the region.
Aged for 12 years in the bodegas of Jerez, this is rusty gold in colour. Full-bodied, it has great intensity on the nose due to the long ageing. This wine combines softness and great complexity, giving enormous length on the palate. Rich stews and red meats would be a very good food pairing for this wine. It is also an excellent digestif.
Aged for 12 years in the bodegas of Jerez, this is rusty gold in colour. Full-bodied, it has great intensity on the nose due to the long ageing. This wine combines softness and great complexity, giving enormous length on the palate. Rich stews and red meats would be a very good food pairing for this wine. It is also an excellent digestif.
Bottle
£16.50
Case price (12)
£178.32
Saving
£19.68
Bottle 6 x 75cl 10cs
£56.94
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Bodegas Emilio Lustau,
Ready, but will keep,
Exceptionally well priced, exceptionally decedent Cream sherry, made, needless to say, by the solera method, with an extraordinary nutty texture and fine balance between the alcohol and sweetness.
Simon Field MW, BBR Buyer
Cream Sherry is a blend of Oloroso, made from the Palomino Fino grape, and Pedro Ximenez, a grape that produces dark, sweet, concentrated wines. The "Capataz Andres" is green/gold in color and features flavors of sweet raisins, dates and figs. Rich, sweet, ripe fruit lingers smoothly and seductively on the palate. This is a dessert wine, meant to drink with cakes, tarts or fruit. It can also be consumed on its own, as a digestif, after a meal
Simon Field MW, BBR Buyer
Cream Sherry is a blend of Oloroso, made from the Palomino Fino grape, and Pedro Ximenez, a grape that produces dark, sweet, concentrated wines. The "Capataz Andres" is green/gold in color and features flavors of sweet raisins, dates and figs. Rich, sweet, ripe fruit lingers smoothly and seductively on the palate. This is a dessert wine, meant to drink with cakes, tarts or fruit. It can also be consumed on its own, as a digestif, after a meal
Bottle
£16.95
Case price (12)
£183.00
Saving
£20.40
Bottle 6 x 75cl 9cs
£58.92
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Bodegas Emilio Lustau,
Ready, but will keep,
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well. Today they are amongst the most sought-out Sherries in the region.
This award-winning sweet Sherry is reminiscent of rich, concentrated fig and raisin fruits. Made from Palomino Fino and sweetened with Pedro Ximénez, it is perfect with mature Cheddar cheese, light desserts and cakes.
This award-winning sweet Sherry is reminiscent of rich, concentrated fig and raisin fruits. Made from Palomino Fino and sweetened with Pedro Ximénez, it is perfect with mature Cheddar cheese, light desserts and cakes.
Bottle
£17.45
Case price (6)
£94.20
Saving
£10.50
Bottle 6 x 75cl 34cs
£61.14
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A blend based around two classic Jerez wines: a dry, mineral and crisp Fino Sherry, and a sweet and floral Moscatel. These wines are infused with wormwood, marjoram, rosemary, gentian, orange peel and camomile to give the whole an incredibly complex bouquet. Bright yellow in colour, on the nose it shows floral, citrus and herbaceous notes over a yeasty and mineral background. The finish culminates in a bitterness perfectly in balance with the rich nutty notes. This works beautifully in many cocktails but is more commonly drunk over ice as an apéritif.
Bottle
£18.95
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Bodegas Emilio Lustau,
Drink now,
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well.
Darker than the night and richer than Croesus: this is to be poured, nonchalantly, onto ice cream. Made with Pedro Ximénez grapes, which are dried under the hot Spanish sun, concentrating the sweetness to create a thick, dark grape must with intense flavours of raisins and molasses that is then fortified and matured in solera.
Darker than the night and richer than Croesus: this is to be poured, nonchalantly, onto ice cream. Made with Pedro Ximénez grapes, which are dried under the hot Spanish sun, concentrating the sweetness to create a thick, dark grape must with intense flavours of raisins and molasses that is then fortified and matured in solera.
Bottle
£20.40
Case price (12)
£220.20
Saving
£24.60
Bottle 6 x 75cl 7cs
£74.40
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H/Litre
£26.55
Case price (6)
£143.40
Saving
£15.90
H/Litre 6 x 50cl 2cs
£107.94
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Bodegas Emilio Lustau,
Ready, but will keep,
A special selection from the best butts of an old Pedro Ximénez solera. The wine was launched in 1996, to commemorate the centenary anniversary of Lustau´s foundation. Production is limited to just one bottling each year.
Of a very dark brown colour, opaque and viscous, redolent of ripe fruit, liquorice and molasses on the nose. Soft, velvety and sweet on the palate. Balanced, with a long finish which shows the age of the wine.Ideal poured over vanilla or macadamia ice cream, with Belgian chocolate and other rich desserts such as tiramisu. Also as a digestif for the sweet-toothed.
Of a very dark brown colour, opaque and viscous, redolent of ripe fruit, liquorice and molasses on the nose. Soft, velvety and sweet on the palate. Balanced, with a long finish which shows the age of the wine.Ideal poured over vanilla or macadamia ice cream, with Belgian chocolate and other rich desserts such as tiramisu. Also as a digestif for the sweet-toothed.
H/Litre
£29.95
Case price (6)
£161.70
Saving
£18.00
H/Litre 6 x 50cl 15cs
£123.18
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Luscious date and fig aromas tempt the senses for what is to come, the commensurately voluptuous palate rejoices in engorged fruit and opulent spice. The finish is bursting at the seam with the world’s greatest candied-peel, Sanguinello orange, ripe plums and top-class espresso with one-too-many sugars. If, like me, you wish that Christmas pudding was not so unfairly relegated to just one paltry month of the year, this is the Brandy for you.
Robert Whitehead, Spirits Buyer
Robert Whitehead, Spirits Buyer
Bottle
£36.00
Case price (6)
£194.40
Saving
£21.60
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Bodegas Emilio Lustau,
Ready, but will keep,
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well. Today they are amongst the most sought-out Sherries in the region.
Rich and deeply concentrated with mahogany colouring, this has a nose of Medieval academic achievement, entwined with raisins, dried plums and a hint of gunpowder. A venerable and dry wine, it is complex yet incredibly pure on the finish, chromatic and beguiling.
Rich and deeply concentrated with mahogany colouring, this has a nose of Medieval academic achievement, entwined with raisins, dried plums and a hint of gunpowder. A venerable and dry wine, it is complex yet incredibly pure on the finish, chromatic and beguiling.
H/Litre
£65.00
Case price (6)
£350.76
Saving
£39.24
H/Litre 6 x 50cl 3cs
£280.74
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Bodegas Emilio Lustau,
Ready, but will keep,
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well. Today they are amongst the most sought-out Sherries in the region.
This astonishing wine has been selected from one of the best casks of the solera of Amontillado San Bartolomé. On the nose the aromas are reminiscent of butterscotch, noble wood, old leather and wax polish. Savoury, almost saline, this is an outstanding example to display the merits of extensive ageing and great patience.
H/Litre
£69.00
Case price (6)
£373.80
Saving
£40.20
H/Litre 6 x 50cl 1cs
£299.94
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Showing 1-14 out of 14 items
Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing.
The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well. Today they are amongst the most sought-out Sherries in the region.
The firm also produces superb wines from its recently acquired 170 hectare Montenegrillo vineyard.