We’re delighted to introduce our new At Home service: delicious three-course meals, prepared by our Michelin-trained chef Stewart Turner, delivered to your door. Each week will feature a selection of regionally-themed menus – chosen from a handful of our favourite wine regions – which can be paired with wine from our shortlist of recommended bottles.
For a limited time only, we're excited to introduce our new Provence picnic hamper. It includes a selection of charcuterie with cornichons, seared tuna niçoise, grilled Provençal vegetables and a selection of cheeses with grape chutney – perfect for a picnic in the park on a sunny afternoon.
Berry Bros. & Rudd At Home is available to order for Friday* delivery across the UK. Once it’s delivered, your meal will just need a few finishing touches before it’s ready to enjoy. You can place an order through our partner delivery service, Big Night.
HOW IT WORKS
Simply select the date on which you would like to enjoy your At Home meal and place an order through online food delivery service Big Night.
Browse our shortlist of recommended wines, and decide if you would like to order any bottles to enjoy alongside your food.
Once delivered, follow a few simple steps to finish each dish, before enjoying restaurant-calibre meals in your home.
Our Michelin-trained chef Stewart Turner will take you on a culinary tour of the world’s fine wine regions with his mouth-watering three-course menus. From a warming Burgundian feast to a flavour-packed Spanish line-up, there’s no better way to enjoy a taste of St James’s.
The Wine List
Complete your fine dining experience with our suggested wine pairings from Barbara Drew MW. For each regional menu, Barbara has chosen both a red and a white wine that will perfectly complement your meal.
“Our Bordeaux for Two was absolutely delicious - we loved every aspect, from the clever packaging to the easy assembly, generous portions and the fact the food was so good and the menu so well out together.”
“As expected, it was well packed and organised. The food was amazing and worthy of the great reputation Stewart and team have built.”
“We were hugely impressed with tonight's "at home" menu (Bordeaux). Absolutely faultless - well done and thank you! “
“I just wanted to say how much we enjoyed our “Finish at home” meal at the weekend. The food was excellent and the “finishing” required was well within my culinary comfort zone! It was a treat and we had a very relaxed evening in the kitchen doing the cooking and enjoying the food and wine. I particularly enjoyed the accompanying bottle of Gevrey-Chambertin.”
“In Covid-Times we have very much enjoyed a range of At Home experiences from Michelin Starred restaurants including Gavroche, Pollen Street, A.Wong and Norma. Each time Zooming the experience with friends having the same box. Friday was our first BBR@Home - and it was the best so far! We each had the Bordeaux option. Packaging fantastic- each course in its own bag - not 25 pots to sort through. Pots labelled with contents (plus mostly recyclable). Very clear and instructions on how to finish and plate. And dishes designed to work well in the amateur kitchen. And wow! The flavours and textures worked so well together. Not a weak element in the whole meal. Please pass on our compliments to Chef & his team!”
“We enjoyed one of your dinner kits at home last Friday (we had the Burgundian menu). It was very good, in fact, probably the best of all the kits we had (and we had a lot, including from the River Cafe). Please pass on our compliments to your kitchen team.”
*Please note that the delivery day may vary due to the Bank Holiday, and will be specified on Big Night when placing your order.