Anthonij Rupert
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Anthonij Rupert,
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Aromas of roasted hazelnuts and citrus fruit are evident on the nose and continue on the palate. The mousse is integrated and finely-textured adding vibrancy to the fresh fruit character, biscuit complexity and bright acidity. Long and cleanly dry on the finish, Perfect for drinking now.
Katherine Dart, MW, Wine Buyer
Katherine Dart, MW, Wine Buyer
Anthonij Rupert,
Drink now,
Cassis fruit, blackcurrant leaf and hints of smoky spice create an immediate sense of complexity on the nose of this Bordeaux blend. As is characteristic of this wine, the refined texture is courtesy of gloriously smooth tannins and a velvety mouth-feel, showing a sophistication that belies its price.
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From its home base on historic L’Ormarins wine farm beneath the jagged peaks of the Groot Drakenstein mountains in Franschhoek, Anthonij Rupert Wines has cast its net wide, across the length and breadth of the Cape winelands, in search of what it takes to make the finest wines this corner of the winemaking world has to offer.