Domaine Danjean-Berthoux

Wines form the village of Givry frequently offer an excellent price/quality ratio, and this example from family domaine Danjean-Berthoux is a great choice for those looking to discover red Burgundy. Pascal Danjean’s Premier Cru, Cuvée La Chaume offers a nose of charming red and black fruits accompanied by a characterful hint of spice courtesy of ageing in 20 percent new oak. The palate is surprisingly weighty with a core of sweet berry fruits, a lick of refreshing acidity and succulent tannins. Drink 2018-2021.
Adam Bruntlett, Buyer, Berry Bros. & Rudd

Whilst Givry is often seen as a good-value entry to red Burgundy, this wine is proof that the village is capable of producing more serious, age-worthy wines (of course at eminently sensible prices). The nose is spicy and somewhat brooding, with wild berries making an appearance alongside bramble notes. The palate offers a creamy texture and dense fruit, with supple and juicy tannins. What is remarkable about this wine, however, is the length of the finish, which lingers, carried along by the fine and polished tannins. Drink 2019-2024.
Adam Bruntlett, Buyer, Berry Bros. & Rudd